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Every Day
10:30 AM - 10:30 PM
Starters
- Smoked Chicken Wings$14.953 whole, BBQ-rubbed chicken wings, smoked to perfection, with a signature pink smoke ring that extends throughout. Roasted crisp to order, then tossed in a spicy, sweet and tangy sauce
- Pork Belly$17.35As every 'cue expert knows, the fat is where the flavor hides - and Tejas' long-smoked thick cut "pork belly ends" are full of rich, bacon-y goodness. Served with Carolina gold sauce
BBQ
- Brisket$20.75This Prime beef is smoked for 12+ hours until fork-tender with a crunchy crust and telltale pink smoke ring. Served with pickles and a trio of sauces: Original BBQ, Sweet & Sticky, and Carolina gold
- Pork Ribs$23.15Smoky-sweet ribs, cooked until tender with a caramelized exterior and pink ring around the edge achieved by patiently slow smoking. Served by the half rack, with your choice of sauce and pickles
- Pulled Pork$19.55One of Tejas' most loved dishes: pork, slow smoked until tender with a signature pink smoke ring around the edges, then hand-pulled and topped with red sauce. Served with extra sauce and pickles
Sandwiches
- Pulled Pork Sandwich$16.15Pork is slow smoked until tender with a signature pink smoke ring around the edges, then hand-pulled. One of Tejas' most loved dishes, on a toasted soft bun, topped with tangy pickled onions and Carolina gold sauce
- Smoked Turkey BLT$18.35The BLT is upgraded with house-smoked, thinly-sliced, brined turkey breast, layered with wood-smoked bacon, tangy smoked tomatoes, creamy poblano mayo, and lettuce, all on toasted pullman bread
- Classic Brisket Sandwich$16.15Prime beef is smoked for 12+ hours until tender, with a peppery crust and pink smoke ring. Piled on a toasted roll with white onion, pickles, and Carolina gold sauce, this is a classic Texas bite
- Classic Brisket Sandwich on Gluten-Free Bun$17.35Prime beef is smoked for 12+ hours until tender, with a peppery crust and pink smoke ring. Piled on a toasted gluten-free bun with white onion, pickles and Carolina gold sauce
- Pastrami Sandwich$21.95The sandwich that proves everything really is better in Texas. This deli classic gets the Texas treatment with smoky pastrami, made from Prime beef brisket, on rye with mustard. Served with pickles
- Pulled Pork Sandwich on Gluten-Free Bun$17.35Pork is slow smoked until tender with a signature pink smoke ring around the edges. One of Tejas' most loved dishes, on a toasted gluten-free bun, topped with pickled onions and Carolina gold sauce
Sides
- Queso & Chips$8.15Everything is better dipped in this rich, delicious cheese. Try it on brisket, tortilla chips, a pastrami sandwich, and everything in between. Served with tortilla chips
- Pinto Beans$5.75Long-simmered in chicken and beef stock, seasoned with chopped onions, garlic, and Southwestern spices, these pinto beans are a requisite side order for ‘cue
- Potato Salad$5.75Fork-tender red potatoes swirled with extra-creamy mayo and snappy mustard, hard-boiled eggs, and fresh scallions. Brilliantly simple and simply brilliant
- Carrot Soufflé$6.95The sleeper hit of the Tejas menu is a slightly sweet, flan-like side made from carrot and egg, and flavored with Madagascar vanilla. (You’re probably going to need a second order)
- Cornbread$6.95The ultimate, goes-with-anything side: airy cornbread and rich, delicious orange honey butter
- Coleslaw$4.55This classic coleslaw goes with everything
Sauces
- Original BBQ Sauce$0.55A side of traditional barbecue sauce that’s rich and perfectly sweet: an absolute classic
- Sweet & Sticky BBQ Sauce$0.55A side of rich barbecue sauce that’s equal parts sweet, tangy, and smoky
- Carolina Gold BBQ Sauce$0.55A side of sweet, tangy, smoky and slightly tart barbecue sauce, thanks to a mustard base
Tejas Dessert
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