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Sunday
Monday
5:00 AM - 5:01 AM
Tuesday - Saturday
Meals
- Oxtails$22.99Finger lickin' goodness!!!! Slow cooked until they are fall off the bone tender in a creole sauce, finished with onions and peppers. Best oxtails in the city!!
- Creole Chicken$12.99Our delicious stewed creole chicken comes with your choice of 2 sides.
- Griot Fried Pork$13.99One of Haiti's national dishes! This dish is prepared with traditional seasonings and will make your taste buds happy! Juicy pork chucks simmered until tender then deep fried.
- Fried Snapper$21.99Our red snapper is like no other! Marinated overnight in a delicious citrus herb concoction that will leave your taste buds jumping for joy! Enjoy this dish with your choice of 2 sides.
- Fried goat$16.99Traditionally called " Tassot" in Haiti, this dish is a favorite amongst many! Marinated halal goat meat stewed until tender, then deep fried to perfection.
- Fried salmon bites$12.99Premium fillet of salmon, cut into bite sized pieces, seasoned to perfection then coated in a southern batter right before being deep fried.
- King Fish$14.99
- Fried turkey wings$12.99Only the flat part is used in this dish. Marinated then slow cooked until perfectly tender. Deep fried to a beautiful golden color
Sides
- Sweet plantains$3.99Ripe plantains fried twice!
- Cabbage$3.99Fresh cut cabbage and colorful bell peppers sauteed in crushed garlic and butter for great flavor!
- Rice and Beans$4.99
- plantains$2.99
- White rice and beans$5.99
- Salad$3.99
- Ranch Pepper Pasta$3.99Customer favorite! Penne pasta tossed in ranch, bell peppers and parm cheese.
Soups
Beverages
