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Sunday
10:00 AM - 9:50 PM • Fines de Semana / Weekends
10:00 AM - 9:00 PM • Menú Diario / All Day
Monday - Friday
10:00 AM - 9:45 PM • Fines de Semana / Weekends
10:00 AM - 9:50 PM • Fines de Semana / Weekends
10:00 AM - 9:05 PM • Menú Diario / All Day
Saturday
10:00 AM - 9:50 PM • Fines de Semana / Weekends
10:00 AM - 9:50 PM • Menú Diario / All Day
Featured items
Mexican Staples
- Taco$3.25Choice of protein and style. Mexican Style includes onion and cilantro (cebolla y cilantro). American Style includes lettuce and tomato (lechuga y tomate).Popular
- Taco Dinner$14.303 Tacos, choice of protein and style.Popular
- Torta$8.99Comes with beans, lettuce, tomato, sour cream and avocado
- Torta Dinner$14.30Includes beans, lettuce, tomato, sour cream and avocado. Comes with side of rice and beans
- Burrito Jalisco$13.99Con queso fundido por encima, lechuga, tomate, crema agria y guacamole. / With melted cheese on top included on side lettuce, tomato, sour cream and guacamole.
- Burrito$11.25Includes: beans, lettuce, cheese, tomato and sour cream
- Tostada$5.50Choice of protein topped with beans, lettuce, tomato, cheese and sour cream
- Gordita$5.85Includes beans, lettuce, tomato, cheese and sour cream
- Gordita Dinner$14.302 gorditas and includes rice and beans
- Nachos$13.99choice of meat and cheese
- Nachos Supremos / Supreme Nachos$17.48Servido con lechuga de carne, crema agria, jalapeños y guacamole. / Served with meat lettuce, sour cream, jalapeños and guacamole.
- Sincronizada$8.99Tortillas de harina. Servidas con lechuga, tomate, crema agria y guacamole. / Flour tortillas. Served with lettuce, tomato, sour cream and guacamole.
- Quesadilla Grande / Big Quesadilla$13.99Incluye: lechuga, tomate, crema agria y guacamole. / Included on the side: lettuce, tomato, sour cream and guacamole.
- Quesadilla Pequeña De Carne / Small Meat Quesadilla$5.99Con lechuga, tomate, crema agria y guacamole. / With lettuce, tomato, sour cream and guacamole.
- Quesadilla De Lengua / Tongue Quesadilla$16.99
- Quesadilla Pequeña De Queso / Small Cheese Quesadilla$2.50Flour tortillas served with lettuce, tomato, sour cream and guacamole
Fajitas El Rodeo
Cocinado con cebolla tomate, hongos, chile morron ensalada, lechuga, tomate crema, guacamole, arroz. Frijoles refritos o charros. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Cooked with onion, tomato, mushrooms, bell peppers. Salad lettuce, tomato, cream, guacamole, rice. Refried beans or charro beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Fajita Quesadilla
El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Platillos / Dishes
Servido con ensalada, arroz, frijoles refritos o frijoles charros y tortillas. El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Served with salad, rice, refried beans or charro beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Chilaquiles
Servido con frijoles refritos, papa ranchera, y tortillas.El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Served with refried beans, ranchero potato, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Mariscos / Seafood
Servido con arroz, papas fritas, ensalada y tortillas.El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Served with rice, french fries, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Minitaquitos
El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Charola de Tacos
El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Extras De Ordenes De Acompañantes / Extra Side Orders
El consumo de carnes, aves, mariscos, crustáceos o huevos crudos o poco cocinados puede aumentar el riesgo de contraer enfermedades transmitidas por los alimentos. / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Bebidas / Beverages