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Sunday
10:30 AM - 8:00 PM
Monday - Thursday
5:00 PM - 8:45 PM
Friday
5:00 PM - 9:45 PM
Saturday
12:00 PM - 9:45 PM
Featured items
Cold & Hot Tapas
- Aceitunas Aliñadas$12.95House-marinated Spanish olives
- Patatas con Alioli$13.25Robust garlic potato salad
- Queso con Pacanas$15.50Goat cheese drizzled with honey & rolled in crushed toasted pecans with red wine poached pear slices and toast points
- Tortillas Españolas$12.25Traditional Spanish omelet with potatoes and onions, and vegetable omelet, served with mixed greens and sherry balsamic vinaigrette
- Jamón Serrano$20.95Traditional Serrano ham with Manchego cheese, tomatoes and toast points
- Jamón Ibérico$43.95Acorn-fed Iberico Bellota ham aged a minimum of 36 months, served with tomato concasse, minced garlic, and toast points
- Tostada con Pato$13.25Toast points spread with duck confit and topped with smoked duck breast, honey Dijon muster and served with julienne vegetables
- Salmón Curado$14.25House-cured salmon rolled with dill cream cheese, served on toast points spread with sour cream
- Salpicón dé Mariscos$18.75Chilled medley of shrimp, scallops & calamari with bell peppers, cilantro, onions, lemon juice & sherry vinaigrette
- Tostadas con Centollo$21.95Toast points topped with avocado relish and Alaskan king crab meat
- Pincho de Pollo$10.95Grilled chicken tenderloin skewer with chorizo and cumin mayonnaise sauce
- Pollo al Limón$19.75Sautéed chicken breast, angel hair pasta, and broccoli served with lemon cream saucePopular
- Solomillos a la Plancha$29.75Grilled beef tenderloin medallions, served with mashed potatoes, drizzled with red wine sauce
- Champiñones Rellenos$13.50Mushroom caps filled with spinach and Manchego cheese, served with tomato basil saucePopular
- Chuletas de Cordero$25.25Grilled lamb chops served with roasted potatoes, grilled asparagus, with a red wine saucePopular
- Salmón a la Plancha$24.25Grilled Atlantic salmon served with julienned vegetables and lemon butter sauce
- Albóndigas con Almendras$14.25Lamb, beef and pork meatballs served with spicy tomato sauce, toasted almonds and parmesan
- Queso de Cabra$16.50Oven-baked goat cheese in tomato basil sauce, served with garlic breadPopular
- Pimientos del Piquillo$11.95Imported Piquillo peppers stuffed with a blend of cheeses and spinach, served with chorizo black bean sauce
- Salteado de Hortalizas$15.50Sautéed mixed vegetables with a tomato herb sauce
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