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Sunday
11:30 AM - 6:00 PM
Monday - Saturday
Build Your Own Rice Bowl
- Hanger Bowl$18.00Angus Beef Hanger Steak that is sliced and served on a Mediterranean Spiced Rice bowl, with your choice of any vegetables and one of our scratch sauces.
- Sausage Bowl$12.00Locally made Kielbasa Sausage sliced on a Mediterranean Spiced Rice bowl, with your choice of any vegetables and one of our scratch sauces.
- Shrimp Bowl$15.004 Spiced Large Shrimp served on a Mediterranean Spiced Rice bowl, with your choice of any vegetables and one of our scratch sauces.
- Chicken Bowl$12.00Spiced Chicken Thigh served over a Mediterranean Spiced Rice bowl, with your choice of any vegetables and one of our scratch sauces.
- Mussel Bowl$14.00Prince Edward Island Mussels served on a Mediterranean Spiced Rice bowl, with your choice of any vegetables and one of our scratch sauces.
- Vegetarian Bowl$10.00Mediterranean Spiced Rice bowl, with your choice of any vegetables and one of our scratch sauces.
Small Plates
- Empanadas de Queso$11.00Fried cheese empanadas and powdered sugar.
- Mussels$14.00Pei mussels, saffron, tomato broth, and chorizo.
- Albondigas$12.00Kobe Beef meatballs, manchego, and served in a Roasted Red Pepper Sauce.
- Buffalo Burrata$12.00Beef Steak Tomato, Frisee Lettuce, Sweet & Spicy Tomato & Orange Vinaigrette
- Watermelon Salad$9.00Watermelon, pickled rinds, feta, spiced pepitas, and mix the dressing.
- Champiñones$10.00Chorizo spiced mushrooms and poblano salsa verde.
- Yellow Pepper Hummus$10.00Roasted Yellow Pepper and Aji Amarillo infused Hummus, topped with Chimichurri and served with Bialy Bread
- Lamb Sliders$14.00Lamb Patties, Harissa, Feta Cheese, Caramelized Onions, Arugula, Brioche Bun
- Brussel Sprouts$9.00Garlic Sherry Glaze, Chorizo
Desserts
- Crepes$10.00Dulce de Leche and Mascarpone stuffed Crepes, topped with Toasted Almonds and Powdered Sugar
- Cronuts$12.003 mini Cronuts topped with Chocolate Glaze and Sherry Caramel
- Olive Oil Carrot Cake$10.00Spanish Olive Oil Cake infused with Arbequina Oil, Mascarpone Icing, Toasted Carrots, Praline Crumble,