Tag's Cafe
• Coffee and Tea • American • Breakfast and Brunch • Fast Food • Burgers • Mexican • $ • Info
156 North Arizona Boulevard
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Every Day
7:00 AM - 1:40 PM
Featured items
Breakfast
Served anytime. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Tag's Omelettes
All served with hash browns and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Biscuits and Gravy
Served till we're scraping the pot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Pancakes, French Toast and Waffles
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Toast and Stuff
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Beverages
Burgers and Sandwiches
All come with fries, potato chips or coleslaw. Add a cup of soup or a dinner salad with additional cost. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Dinners - Potato and Texas Toast
All served with soup or salad or cottage cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Hot Open Faced Sandwiches
Served with real mashed potatoes and gravy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.On the Lighter Side
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Mexican Food
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Kid's Menu
10 years and under.Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Desserts
