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Sunday - Tuesday
Wednesday - Thursday
3:30 PM - 7:45 PM
Friday
3:30 PM - 8:30 PM
Saturday
11:45 AM - 8:30 PM
Featured items
Small bites
- Ciabatta Roll$3.84Pillow of heaven, freshly baked ciabatta roll from our wood oven. Served with olive oil & balsamic vinegar.
- House Salad$11.21Local greens from Butter Valley Harvest, seasonal vegetables & house-made balsamic dressing *Gluten Free
- Burst of Sun Salad$14.16Local greens from Butter Valley Harvest, Gorgonzola cheese, cranberries, roasted sunflower seeds & house-made balsamic dressing *Gluten Free
- Arugula salad$15.34This hearty salad has local arugula, roasted sweet potatoes, wild rice, and garlic oil topped with a balsamic reduction. This wild rice comes from Red Lake Nation foods in MN.
- Meatball small plate$14.165 house-made meatballs in marinara sauce topped with Parmigiana cheese- Make it a meal and add a ciabatta roll. The meatball recipe for these meatballs was passed down from Marguerite's Great-Grandmother who came to Ellis Island when she was 16 years old.
- Detroit Slice$5.31Thick, and chewy with the cheese on the bottom and sauce on the top Detroit-style (grandma) pizza. We are limited in how many we can make each day and only make them on Saturdays. Whole pies are available under pizza on the menu. Whole pies are 10"x 10" and feed 2-3 people.
Pizza Menu
- Blue moon$20.06roasted portobello mushrooms, caramelized onions & Gorgonzola cheese
- Four Cheese$17.70This white pizza has Parmigiano Reggiano, fresh Mozzarella, Ricotta, and Gorgonzola cheese.
- Happy Pig$21.24local & naturally raised sausage, bacon, fresh mozzarella & tomato sauce
- Marguerita$16.52Fresh mozzarella, tomato sauce, basil and extra virgin olive oilPopular
- Pepperoni$18.88local pepperoni, fresh mozzarella and tomato sauce
- Prosciutto 12"$22.42Italian prosciutto, stracciatella cheese, roasted red peppers and arugula topped with Pecorino Romano.
- Make your own Pizza 12" Base$12.98This pizza starts with just a 12" pizza skin and you can make what ever you want with a three topping limit, SAUCE AND CHEESE NOT AUTOMATICALLY ADDED. Our pizzas can get a bit soft if there are too many toppings. Thanks!
- Roasted Tomato Pizza$21.24Roasted garden tomatoes, Pecorino Romano cheese, homemade bacon bits, with chives with red onion jam
- Detroit Red Whole Pie$26.55Our take on a new classic style of pizza. It has a thick crust, 10" x 10", cut into six slices with cheese to the edge, creating that signature Detroit Frico crust. It is made with a triple blend of cheeses and tomato sauce and topped with Pecorino Romano and olive oil. Add what you want to customize your own or keep it classic from the Motor City.
- Vegan$19.47Our Vegan Pizza comes with:
Tomato sauce , fresh Kale, Onions, Portabella mushrooms - Veggie$19.47The Veggie Pie:
tomato sauce, fresh Kale, onions, roasted portabella mushrooms, and mozzarella. - kids Red 10"$12.98Just for kids- fresh mozzarella hand shredded and tomato sauce. This is a 10" pizza.
- Kids white pizza 10"$12.98Kids only 10" The only pizza our son eats, mozzarella and parmigiana cheese. It's basically an open faced pizza quesadilla out of a wood oven!
- Detroit fuggetaboutit$31.86Soprasetta salami, roasted red peppers, our three-cheese blend (mozzarella, provolone, cheddar), House marinara sauce, Mike's Hot Honey, and Pecorino Romano.
Desserts
Drinks Non Alcoholic
Sides
