Skip to content
Postmates Home
Location markerEnter delivery addressChevron down small
Susquehanna Street Diner

Susquehanna Street Diner

Comfort FoodAmericanBurgersBreakfast and BrunchSandwichesDinersAmericanInfo

1701 E Susquehanna St

Get it delivered to your door.

x $0 delivery fee

Sunday

12:00 AM - 11:59 PM

Monday - Wednesday

6:00 AM - 11:59 PM

Thursday - Saturday

12:00 AM - 11:59 PM

Menu

6:00 AM – 11:59 PM

Search
  • Omelette's

    Made with 3 eggs & served with home fries and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Pancakes

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • French Toast

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Children's Breakfast

    10 years & under please. Includes one juice or milk. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Belgium Waffle

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Benedict

    Over toasted English muffin topped with our homemade hollaindaise sauce. Served with home fries or fruit of cup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Classic Egg Combos

    Served with home fries and choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Sandwiches

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Club Sandwiches

    Served on three slices of toast (white, wheat, rye, or sourdough) lettuce, tomato, and mayo. Served with fries and coleslaw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Creamed Chipped Beef

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Breakfast Steaks & Chicken

    With two eggs and your choice of toast (white, whole wheat or rye). Served with home fries or fruit cup. (Bagel, English muffin or croissant +$1). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Ciabatta Sandwiches

    Served with pickles and chips. Add French fries 3.25. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Children's Lunch

    10 years & under please. Includes one juice or milk. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Wraps

    Served with pickles & chips & colesalaw. Add French fries 3.25. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Salad

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Susquehanna Burgers

    Served with pickles and potato chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Basket Dinners

    Served with coleslaw and fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Appetizers

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Sandwiches

    Lettuce, tomato, onions and tzatziki sauce. Served with pickles, chips and coleslaw. Add French fries +2.75. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Grilled Sandwiches

    Sandwiches served with chips & pickles. Choice of white, wheat & rye. Add French fries 3.25. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Soup

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Lunch - Cold Sandwiches

    Served with pickles & chips on your choice of toast. Add french fried 3.25.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in out restaurant may contain the following ingredients: peanut or gluten.
  • Mexican Dishes - Tostadas

    Fried flat tortilla with toppings. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Chilaquiles

    Corn tortilla triangles fried and dipped in sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Nachos

    Lettuce, tomato, jalapenos, cheese sauce, salsa, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Tacos

    Three tacos topped with cilantro and onions. Green salsa on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Quesadilla

    Flour tortilla with Monterey cheese served with beans and rice on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Tortas

    Filled with beans, queso Oaxaca, avocado pickled jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Fajitas

    Sauteed in mushrooms, onions, and mixed bell peppers served with rice, beans, sour cream and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Mexican Dishes - Dinners

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - Seafood

    Dinners served with soup or salad. Served with (1) one vegetable. If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - Italian

    Dinners served with soup or salad. If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - Chops and Steaks

    Dinners served with soup or salad. Served with (1) one vegetable. If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - Stir Fry

    Dinners served with soup or salad. Served over rice. If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - House Specials

    Dinners served with soup or salad. If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - Hot Sandwiches

    Dinners served with soup or salad. Served with (1) one vegetable. If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Dinner Platters - Sides

    Dinners served with soup or salad.If you have any food allergy, please notify your server consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Food prepared in our restaurant may contain the following ingredients: peanuts or gluten.
  • Drinks / Coffee

    Owners is not responsible for any damaged, lost or stolen property.