Suspiro (Boca Raton)
2577.7 mi • Peruvian • Argentinian • Steak • Pasta • Poke • Seafood • Fish & Seafood • Desserts • Rolls • Sushi • $$$ • Info
3249 N Federal Highway
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Sunday - Thursday
12:00 PM - 8:30 PM
Friday - Saturday
12:00 PM - 9:30 PM
Featured items
- #1 most likedStir-fried Beef Terderloin (Lomo Saltado)
$26.00
- #2 most likedCroaker Ceviche (Ceviche De Corvina)
$23.00 • 100% (3)
- #3 most likedPappardelle With Huancaína Sauce And Anticucho-style Beef Tenderloin (Pappardelle A La Huancaina Con Lomo Anticuchero)
$28.00 • 100% (3)
- Surf And Turf (Mar Y Tierra)
$33.00
- Shrimps On The Rocks (Camarones A La Piedra)
$26.00
- Lobster Ravioli In Red Pepper Cream Sauce With Shrimp (Lobster Ravioles A La Creama De Red Pepers Con Camarones)
$33.00
- Roll De Lomo Teriyaki
$21.00
- Port Fettuccine (Fettucini Del Puerto)
$28.00
- Quinoa Risotto With Pesto And Grilled Tuna (Risso To De Quinua Al Pesto Con Tuna Al Grill)
$30.00
- Mixed Chaufa (Chaufa Mixto)
$26.00
Appetizers
- Mango Ceviche (Ceviche De Mango)$21.00Fish, diced mango, and avocado marinated in lemon juice, and passion fruit.
- Croaker Ceviche (Ceviche De Corvina)$23.00 • 100% (3)Marinated croaker with lemon juice, limo chili, and onion.
- Mixed Ceviche (Ceviche Mixto)$23.00Marinated seafood medley with lime juice, limo chili, and onion.
- Shrimp Ceviche (Ceviche De Camarones)$28.00Marinated shrimp with lemon juice, limo chili, and onion.
- Yucas With Huancaina Sauce (Yucas A La Huancaina)$14.00Yucas with our traditional huancaina sauce.
Main Course
- Stir-fried Beef Terderloin (Lomo Saltado)$26.00Stir-fried beef tenderloin with onions, tomatoes served with rice, and french fries and potatoes.Popular
- Surf And Turf (Mar Y Tierra)$33.00Beef tenderloin medallion with seafood sauce.Popular
- Pappardelle With Huancaína Sauce And Anticucho-style Beef Tenderloin (Pappardelle A La Huancaina Con Lomo Anticuchero)$28.00 • 100% (3)Authentic mixed pasta with huancaina sauce and tenderloin medallions in our anticucho sauce.
- Mixed Chaufa (Chaufa Mixto)$26.00Nikei fusión fried rice with beef chunks and mixed seafood.
- Lobster Ravioli In Red Pepper Cream Sauce With Shrimp (Lobster Ravioles A La Creama De Red Pepers Con Camarones)$33.00Lobster ravioli with red pepper cream sauce, topped with shrimp tails, and cream cheese.
- Shrimps On The Rocks (Camarones A La Piedra)$26.00Shrimps marinated with yellow chili pepper, lemon juice, and a touch of limo chili.
- Quinoa Risotto With Pesto And Grilled Tuna (Risso To De Quinua Al Pesto Con Tuna Al Grill)$30.00Quinoa with pesto sauce, risotto-style, and topped with grilled tuna fillet.
- Port Fettuccine (Fettucini Del Puerto)$28.00Fettuccine with house sauce based on yellow chili pepper and mixed seafood.
- Octopus Anticucho (Anticucho De Pulpo)$28.00Marinated octopus with Peruvian panca chili anticuchera sauce.
- Hot Ceviche (Ceviche Caliente)$26.00Fish ceviche in yellow chili sauce and cooked over high heat.
- Seafood Chaufa(Chaufa De Mariscos)$23.00Nikei fusión fried rice with mixed seafood.
- Meat Chaufa (Chaufa De Carne)$26.00Nikei fusión fried rice with beef chunks.
Rolls and Pokes
Desserts
Kids menu
