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Sunday
11:00 AM - 2:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Monday
Tuesday - Saturday
11:00 AM - 2:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Small Plates
- California Poppers$12.00Avocado, crab meat, deep fried with house mayo, and tobiko.Popular
- Hamachi Carpaccio$20.00Fresh hamachi, tobiko, Jalapeno, onions, and house sauce.Popular
- Ankimo (5 pcs)$18.00Monkfish liver and house ponzu sauce.
- Japanese Oyster (6 pcs)$25.00
- Poki Salad$16.00Maguro, spicy sauce, onion, cucumber, sesame, wakame salad, and tobiko.
- Duck Breast Tataki$25.00Lightly boiled duck breast, special sauce, and kizami wasabi.
- Hamachi Toro Town$15.00Chopped hamachi belly, avocado, oshinko, and house special sauce.
- Kanpachi Tataki$19.00Covered with boiling oil and served with fried onion, kizami wasabi, tobiko, and ponzu sauce.
- Mango Salmon Salad$19.00Salmon, mango, avocado, olive oil, syrup, vinegar, and tobiko.
- Salmon Sampler$19.00Salmon belly, trout, house smoked salmon, zuke salmon, and ikura.Popular
- Smoked Salmon Crush(2pcs)$12.00House-smoked salmon, tuna, Spicy sauce, shiso tempura, tobiko, and unagi sauce.
Kitchen Hot Dish
- Agedashi Tofu$9.00Crisped tofu, dashi broth, and bonito flakes.
- Mixed Mushroom Tempura$14.00Fried mushroom, green onion, mayo, and garlic sauce.
- Geso Karaage$15.00Fried squid legs.
- Shrimp Tempura (3 pcs) App$12.00Japanese fried shrimp.
- Veggie Tempura (5 pcs) App$13.00Fried assorted vegetables.
- Mix Tempura (5 pcs) App$16.00Shrimp tempura, and assorted vegetables.
- Gyoza (5 pcs)$10.00Pork, vegetables, and sesame soy.Popular
- Chicken Karaage$16.00 • 100% (3)Crisped Japanese chicken bites.
- Shishito Pepper$11.00Blistered shishito pepper with bonito flakes.
Kitchen BBQ
Entree
Nigiri/Sashimi
Omakase Set
Classic Roll
Hand Roll
Special Roll
Dessert
Soda/Tea
