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Sunday
1:00 PM - 9:30 PM • Menu
Monday
11:00 AM - 9:30 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Tuesday
11:00 AM - 2:30 PM • Lunch Menu
Wednesday - Thursday
11:00 AM - 9:30 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Friday
11:00 AM - 10:30 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Saturday
12:00 PM - 10:30 PM • Menu
Featured items
Appetizers
- Gyoza$8.95Grounded pork & veggie pot stickers with special sauce.Popular
- Crab Puffs$7.95Double deep-fried creamy crab stick.
- Ebi Tempura$9.95Deep-fried battered shrimp & vegetables & served with tempura sauce.
- Gyu Tataki$11.95Thin slices of medium-rare grilled rib eye with ponzu sauce.
- Avocado Kama$12.95Baked assorted seafood & avocado.
- Sashimi Appetizers$13.956 pcs assorted sashimi.
- Japon Ceviche$14.95Thinly cut red snapper served with chef special ponzu sauce.
- Pepper Tuna$15.95Tataki serve with cucumber and ponzu sauce.
- Tuna Tower$15.95
- Jalapeño Poppers$7.95Stuffed jalapeño with cheese, crab meat fried with tempura spicy mayo and eel sauce.
- Edamame$6.50Steamed soy beans.Popular
- Yakitori$7.50Chicken skewers grilled with teriyaki sauce.
- Agedashi Tofu$7.95Fried bean curd topped with scallions & dried fish fakes.
- Vegetable Tempura$8.95Assorted vegetables deep fried with batter & served with tempura sauce.
- Asparagus$8.95Sauteed asparagus.
- Hamachi Kama$14.95Grilled fresh yellow tail cheek.
- Sushi Appetizers$11.505 pcs assorted sushi.
- Calamari Tempura$8.95Deep-fried calamari served with special sauce.
- Spicy Yellowtail$16.95
Salad
Sushi Bar Combo
Served with miso soup.Nigiri Sushi
Rolls
Rice Bowl
Served with miso soup.Noodle Soup
Specialties
Served with onion soup, Japanese salad, shrimp appetizers, vegetables & steamed rice. Hibachi rice $3.00.Traditional
Served with onion soup, Japanese salad, shrimp appetizers, vegetables & steamed rice. Hibachi rice $3.00.Veggie Lover
Kids Menu
Served with onion soup, vegetables, steamed rice. "For kids under 10 only." Hibachi rice $3.00.Desserts
Beverage
Chef's Special Roll
