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Sunday
Monday - Friday
11:00 AM - 2:00 PM
Saturday
Appetizer
- Salmon Neck$13.502 piece grilled salmon neck.
- Yaki Gyoza$8.505 pieces. Pan-fried beef and vegetable dumpling.
- Shrimp & Vegetable Tempura$7.50Battered and fried rill golden brown.
- Calamari$8.50Deep-fried squid.
- Egg Rolls$5.50Deep fried thin egg dough casting with minced veggies.
- Edamame$4.50Steamed soybeans.
- Garlic Edamame$6.50Vegetarian. Gluten free. Fried soy bean with garlic sauce.
- Spicy Garlic Edamame$7.00Spicy. Vegetarian. Gluten free. Fried soy bean with garlic sauce.
- Shu Mai$7.005 pieces. Shrimp steamed dumpling.
- Musubi$4.00Choice of spam, chicken or beef over rice wrapped in seaweed.
Fresh Salad
- Seaweed Salad$6.95Vegetarian.
- Ika Sansai Salad$7.50Seasoned squid mixed with vegetable.
- Spicy Tuna Salad$9.00Spicy. Topped with fresh spicy tuna.
- Spicy Salmon Salad$9.00Served spicy.
- Albacore Salad$9.00
- Vegetable Salad$5.50Vegan. Vegetarian. Radish, cabbage with house dressing.
- Calamari Salad$9.95Deep-fried squid.
- Cucumber Salad$6.95Vegetarian. Vegan.
- Salmon Skin Salad$8.95Crispy baked salmon skin.
- Crab Salad$7.95
Noodle
House Special Fresh Roll
House Special Baked Roll
House Special Tempura Roll
Small Roll & Hand Roll
Poke
Entrées - Off the Grill Cutlets Plates
Entrées - Off The Grill BBQ Plates
Entrées - Off The Grill Bulgogi Plates
Entrées - Off The Grill Tempura Plates
Entrée - Combinations
Side Orders
Lunch Bentos
