Sun Japanese Kitchen
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Sunday - Monday
11:00 AM - 10:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Tuesday
Wednesday - Saturday
11:00 AM - 10:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Mains
- Yakiniku Don$15.95Sliced beef over rice with onion scallion, and sesame seed. Rice bowl (don) comes with miso soup and your choice of vegetable tempura or chicken karaage. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Hibachi Chicken Don$14.95Japanese grilled chicken with vegetables and teriyaki sauce. Rice bowl (don) comes with miso soup and your choice of vegetable tempura or chicken karaage. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Hibachi Steak or Shrimp Don$17.95Hibachi grilled steak or shrimp with vegetables. Rice bowl (don) comes with miso soup and your choice of vegetable tempura or chicken karaage. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Ten Don$13.95Shrimp tempura over rice. Rice bowl (don) comes with miso soup and your choice of vegetable tempura or chicken karaage. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Una Don$18.95Boiled smoked eel over rice. Rice bowl (don) comes with miso soup and your choice of vegetable tempura or chicken karaage. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Katsu Don$13.95Deep-fried pork cutlet over rice with special onion and egg sauce. Rice bowl (don) comes with miso soup and your choice of vegetable tempura or chicken karaage. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Lunch Chirashi$19.95Chef's choice of sashimi over rice. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
Lunch Sushi Roll Combo
- Lunch Roll Combo One$15.95Choice of one maki roll and one specialty roll. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Lunch Roll Combo Two$16.95Choice of two maki roll and one specialty roll. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
Ramen & Yakisoba
- Curry Tonkotsu Ramen$15.95Tonkotsu ramen with Japanese curry sauce, chashu, sweet corn, scallion, fish cake, and a soft-boiled egg. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Signature Tonkotsu Ramen$13.95Silky pork bone broth, chashu, scallion, sweet corn, fish cake, and soft-boiled egg. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.
- Spicy Miso Ramen$15.95Spicy miso pork bone broth, chashu, sweet corn, scallion, fish cake, and soft-boiled egg. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.Spicy
- Lunch Chicken Yakisoba$14.95Stir-fried chicken with yakisoba and mixed vegetables. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illnesses.