Sultan's Sizzle (944 Wayne Ave)
• Indian • Pakistani • Halal • Fast Food • Snacks • Chicken • Info
944 Wayne Ave
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Every Day
11:30 AM - 9:00 PM
Quick Picks
- Crispy Veggie Bites$7.00An assortment of diced seasonal garden fresh vegetables, seasoned and dipped in a traditional spiced pakora batter and fried till golden and crisp. Served with a side of our homemade tamarind relish and fresh mint sauce.
- Crispy Veggie Samosa$7.00Filo pastry turnovers filled with a gently spiced potato, peas, and dry spice mix, fried till crisp and golden. Served with a side of our homemade tamarind relish and fresh mint sauce.
- Pablo Pakora$7.00Hollowed out Jalapeno peppers stuffed with traditional Indian herbs, diced and fried to perfection.
- Crispy Paneer Pakora$10.00Fresh homemade cottage cheese cubes, seasoned and dipped in a traditional spiced pakora batter and fried till golden and crisp. Served with a side of our homemade tamarind relish and fresh mint sauce.
- Crunchy Samosa Chaat$10.00Crispy pastry dumplings rolled into bite-size pieces in chickpea curry, seasoned with herbs, tamarind and cilantro chutneys.
Kebab Place
- Smoky Chicken Tikka$20.00Tender pieces of chicken marinated with herbs and yogurt, glazed in a traditional Indian clay oven. Served with our signature mint relish and freshly steamed basmati rice.
- Tandoori Garden$20.00Fresh veggies marinated in yogurt and herbs and cooked in a traditional Indian clay oven. Served with our signature mint relish.
- The Verde Kebab$20.00Stripes of boneless chicken breast marinated in yogurt, cilantro, herbs, and spices and then barbecued in the clay oven. Served with basmati rice.
- Juicy Chicken Tandoori$20.00Chicken marinated in yogurt and herbs and cooked in a traditional Indian clay oven. Served with our signature mint relish.
- Creamy Malai Kebab$20.00Succulent white chicken chunks marinated with fresh cream, yogurt, and tandoori spices, grilled in a traditional clay oven. Served with our signature mint relish and freshly steamed basmati rice.
- Juicy Tandoor Salmon$30.00Salmon marinated in yogurt and herbs and cooked in a traditional Indian clay oven. Served with our signature mint relish and freshly steamed basmati rice
- Juicy Shrimp Tandoori$24.00"Shrimp marinated in yogurt and herbs and cooked in a traditional Indian clay oven. Served with our signature mint relish and freshly steamed basmati rice
" - Nepali Spit-Roasted Goat$25.00Tender goat chunks marinated in traditional Nepali herbs and spices, skewered and barbecued in the clay oven. Served with basmati rice.
Curries
- Classic Chicken Tikka Masala$20.00Oven-roasted chicken chunks in a rich creamy tomato and onion based gravy. Served with a portion of aromatic basmati rice.
- Creamy Veggie Korma$18.00An assortment of farm-fresh vegetables braised in a mild velvety yogurt gravy seasoned with aromatic herbs. Served with a portion of aromatic basmati rice.
- Chicken Makhanwala$20.00Grilled chicken morsels braised in a tomato and butter gravy, seasoned with aromatic herbs. Served with a portion of aromatic basmati rice.
Dessert
- Gulab Jamun$4.99Softballs made of reduced milk, flour, and a leavening agent, dipped in syrup, and served warm.
- Rasmalai$4.99"An exotic dessert made with soft cheese patties steeped in milk spiced with cardamom and topped with chopped dried nuts.
" - Kheer$4.99Traditional Indian rice dessert with basmati rice, whole milk, sugar, nuts, and cardamom slow-cooked to perfection.
