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Sunday
4:00 PM - 9:00 PM • FOOD - Dinner
12:00 PM - 3:00 PM • Food - Lunch
Monday
Tuesday - Thursday
5:30 PM - 10:00 PM • FOOD - Dinner
Friday
5:30 PM - 11:00 PM • FOOD - Dinner
Saturday
5:30 PM - 11:00 PM • FOOD - Dinner
12:00 PM - 4:00 PM • Food - Lunch
Featured items
Dinner Plates
- Jerk Wings$16.00 • 96% (50)12-hr marinated and smoked, with tamarind mayo sauce
- Aloo and Channa Pies (v)$12.00 • 100% (24)Fried bread, cumin-spiced potatoes and curried chickpeas [v]
- Crab Accras$12.00 • 100% (14)Salt-fish fritters, with culantro-chili aioli.
- Garlic Pork$19.00 • 75% (8)Pork ribs, with roasted garlic-jus puree, aji chili sauce.
- Crab and Dumplings$29.00 • 71% (7)Lump crab, cassava dumplings, coconut curry sauce
- Oxtails$36.00 • 81% (27)Marinated and braised oxtails, with coconut rice
- Pepper Shrimp$26.00Head-on jumbo shrimp, scotch bonnet and pimento chili sauce, served with black rice
- Callaloo soup$12.00 • 100% (15)Pureed spinach, chilies, coconut milk, topped with crab meat
- Pork Pow$12.00 • 100% (5)Trini-style Chinese steamed buns, stuffed with ground pork
- Duck & Dhal$36.00 • 100% (9)24-hr slow-cooked duck leg quarter, served with cumin-scented dhal and coconut rice
- Cassava Fritters$8.00 • 66% (3)
- Brisket Platter$29.00 • 100% (7)Smoked brisket served with macaroni pie and sweet fried plantains
- Large Whole Fried Snapper$65.00Whole fried snapper, tamarind-curry sauce, served with black rice
- Grilled Pork Chop$33.00
- Vegan Paratha Platter (v)$55.00An assortment of potato, chickpea curries, served with pumpkin choka, dhal, and paratha bread.
- Maitake Masala$24.00Maitake mushroom with masala sauce and cauliflower cous cous
- Pressed Chicken$24.00Pressed and grilled leg quarters, tomato-scotch bonnet sauce, cauliflower puree, served with coconut rice
Dinner Sides
