Sono Asian Cuisine
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Sunday
11:30 AM - 9:00 PM • Menu
Monday
11:30 AM - 3:00 PM • Lunch Menu
Tuesday - Thursday
11:30 AM - 9:00 PM • Menu
11:30 AM - 3:00 PM • Lunch Menu
Friday
11:30 AM - 10:00 PM • Menu
11:30 AM - 3:00 PM • Lunch Menu
Saturday
11:30 AM - 10:00 PM • Menu
Appetizers
- Chicken Tempura$10.95
- Gyoza$7.95
- Edamame$6.95
- Spicy Edamame$7.95Spicy
- Japanese Spring Roll$4.95
- Shrimp Shumai$7.25
- Peking Dumpling$8.95
- Chicken Finger$9.25
- Beef Teriyaki Skewers (4 pcs)$10.95
- Osmitashi$5.95Cooked spinach served cold with sesame dressing and bonito flake.
- Age Toh$5.95Fried bean curd ginger sauce.
- Beef Asparagus or Enoki$9.95Sliced steak wrapped with asparagus enoki in special BBQ sauce.
- Vegetable Tempura$10.95
- Shrimp Tempura$10.95
- Sweet Potato Tempura$8.95
- Scallion Pancake$8.95
- Miso Eggplant$7.95
- Rock Shrimp$10.95Crispy shrimp with sweet and mild spicy sauce.
- Chicken or Shrimp Lettuce Wrap$10.85
- Cheese Wonton$9.95Shrimp, crab meat, and vegetable mixed with cream cheese wrapped in a crispy egg roll.
Basil
Teriyaki
Big Plates
Chinese Stir Fried Dishes from the Wok
From Sushi Bar
From Kitchen
From the Raw Bar
House Special Maki
Maki Roll
Noodles/Rice
Salad
Soup
Sushi & Sashimi
Mains
Tempura
Katsu
Mango
Thai Curry
Vegetarian Dishes
Vegetarian Roll
Spicy Roll
