SizzleTop Grills (17300 SW Baseline Rd)
• South Indian • Breakfast and Brunch • Wings • Seafood • Desserts • Info
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17300 SW Baseline Rd
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Sunday
4:00 AM - 5:00 AM
Monday - Saturday
Small Bites
- Samosa Surprise$9.00Triangle-shaped deep-fried pastry dumplings filled with spiced potatoes and vegetables. Served with a side of fresh mint and tamarind sauce.
- Char Grilled Tandoori Chicken$10.00Bone-in chicken marinated in yogurt and house spices cooked to perfection in an Indian clay oven.
- Lamb Samosa Samurai$10.00Triangle-shaped deep-fried pastry dumplings filled with minced lamb.
- Andhra Chicken 65$12.00Succulent bits of house spiced chicken sautéed with chilies, coriander, mustard seed, and curry leaves.
Vegetarian Entrees
- Bright Yellow Lentils$16.00Yellow lentils, cooked to perfection over a slow flame and tempered with clarified butter and spices. Served with a side of aromatic basmati rice.
- Chickpea Masala$16.00"Whole chickpeas, slow-cooked in an onion and tomato curry with Indian whole spices. Served with a side of aromatic basmati rice.
" - Coastal Vegetable Vindaloo$18.00A special from the coastal state of Goa, fresh vegetables, slow-cooked in a hot and tangy traditional red 'rechado' masala. Served with a side of aromatic basmati rice.
- Awadhi Butter Paneer$18.00Chargrilled cottage cheese cubes, cooked to perfection in a tomato cream sauce. Served with a side of our aromatic basmati rice.
- Char Grilled Cottage Cheese Tikka Masala$16.00Chargrilled fresh cottage cheese cubes slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with a side of aromatic basmati rice.
Meat Entrees
- Homestyle Chicken Curry$18.00Tender morsels of chicken cooked in a classic brown curry with Indian whole spices. Served with a side of aromatic basmati rice.
- Char Grilled Chicken Tikka Masala$18.00Chargrilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with a side of aromatic basmati rice.
- Awadhi Butter Chicken$18.00Tender chunks of char-grilled tandoori chicken in creamy and deliciously smooth butter, tomato, and cream-based gravy, spiced with ginger, garlic, and aromatic whole spices. Served with a side of aromatic basmati rice.Popular
- Coastal Chicken Vindaloo$18.00A special from the coastal state of Goa, boneless morsels of chicken, slow-cooked in a hot and tangy traditional red 'rechado' masala, served with a side of our aromatic basmati rice. Served with a side of aromatic basmati rice.
- Coastal Goat Vindaloo$19.00A special from the coastal state of Goa, bone-in chunks of goat, slow-cooked in a hot and tangy traditional red 'rechado' masala. Served with a side of aromatic basmati rice.
- Lamb Zest Tikka Masala$19.00Tender pieces of lamb marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste, and our special Masala sauce. Served with a side of aromatic basmati rice.
- Shrimp Vulcan Vindaloo$19.00Jumbo shrimp in spicy curry with potatoes cooked in vinegar onion gravy. Served with a side of aromatic basmati rice.
Rice & Breads
- OG Naan$5.00House-made pulled and leavened dough baked to perfection in an Indian clay oven.
- Garlic Blast Naan$5.00House-made pulled and leavened dough pressed with finely chopped garlic and baked to perfection in an Indian clay oven.
- Chapati$5.00Whole wheat flat bread baked to perfection over a pan.
- Plain Paratha$5.00Unleavened layered wheat bread, baked over a flat griddle pan.
Desserts
Refreshments
