Six Alley Xi'an Biang Biang Noodle 六谷
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Sunday - Wednesday
11:00 AM - 9:00 PM
Thursday
Friday - Saturday
11:00 AM - 9:00 PM
Featured items
Biang Biang Noodle / Biang Biang面
- 2. Ma Hu Beef Noodles / 马虎牛肉干拌面$15.99Hand-pulled noodles with tender braised beef and a blend of century-old traditional spices, garnished with cilantro.
- 3. Braised Pork Noodles/腊汁⾁干拌⾯$13.99Hand-pulled noodles with slow-braised pork cooked for 10 hours, served with red and green bell peppers.
- 4. Mapo Tofu Noodles/ 麻婆豆腐干拌面$12.99Spicy stir-fried tofu with red and green bell peppers, cabbage, and hand-pulled noodles.
- 5. Cumin Beef Noodles / 孜然牛肉干拌面$14.99Stir-fried cumin beef with red and green bell peppers, cabbage, onions, and hand-pulled noodles.
- 6. Oil-Poured Noodles /油泼⾯(纯素)$12.99Hand-pulled noodles with cabbage, topped with scallions and garlic, and drizzled with hot oil to release a fragrant aroma-an age-old recipe.
- 7. Zha Jiang Noodles/炸酱干拌⾯$12.99Hand-pulled noodles with onions, mushrooms, and minced pork, seasoned with house-made zha jiang sauce.
- 8. Tomato and Egg Noodles/⻄红柿鸡蛋干拌⾯$12.99Hand-pulled noodles with scrambled eggs and tomatoes.
- 9. Two-in-One/⼆合⼀ (炸酱➕ ⻄红柿鸡蛋)$14.99Zha Jiang noodles + tomato & egg noodles.
- 10. Three-in-One/三合⼀ (炸酱➕ ⻄红柿鸡蛋➕ 油泼)$15.99Zha Jiang noodles + tomato & egg noodles + oil-poured noodles.
- 11. Big Plate Chicken Noodles (Serves 2-3)/⼤盘鸡拌⾯(2-3⼈份)$38.99
- 1. Spicy Stir-fried Beef Tripe Noodles麻辣爆肚干拌⾯ (爆辣)$16.99Hand-pulled noodles stir-fried with spicy beef tripe, Mexican chilies, and red bell peppers. Extra spicy.
Soup Noodle / 汤面
- 1. Clear Broth Beef Noodles (Thin Noodle) / 牛肉面 (细面)$15.99Handmade thin noodles with beef in a beef-bone broth, served with white radish slices.
- 2. Ma Hu Beef Noodles-Rich Beef Soup (Thin Noodle) / 浓汤牛肉面 (细面)$15.99Hand-pulled noodles with beef, red and green bell peppers, cabbage, in a rich, savory broth.
- 4.Sour Soup Dumplings/酸汤水饺（猪肉白菜）$16.99
- 5. Dry Mixed Dumplings/干拌饺子（猪肉白菜）$16.99
- 3. Beef Soup/牛杂汤$17.99A traditional soup made with beef, tripe, intestines, liver, slow-cooked for hours with aromatic spices.
Drinks
