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Sunday
10:00 AM - 6:30 PM
Monday
Tuesday - Saturday
10:00 AM - 6:30 PM
Kimchi (김치)
All Cooked (생선, 김밥 등)
Dumplings (만두)
Soups (국)
Porridge (죽)
Sides (반찬)
Salted Fish (젓갈류)
Dried Snacks
Frozen Food
