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Every Day
12:00 AM - 11:59 PM
Signature Ramen Creations
- Shinigami Ramen$20.70 • 83% (6)Spicy black garlic oil with Shinigami spice served with yellow noodles, pork, kara-age, soy-cured egg, woodear mushrooms & scallions. Our spiciest ramen!
- Surf & Turf Ramen$25.30Soft shell crab tempura & tender NY strip steak in a combination of our house-made Tori and Tonkotsu broths served with yellow noodles, tempura scallion, soy-cured egg, crispy garlic, red ginger, fried onion, ginger butter
- Da Oxtail Ramen$25.30 • 100% (7)Tender, shredded oxtail in a combination of our Tonkotsu broth and house-made oxtail broth with a hint of miso, served with yellow noodles and topped with 2 shrimp tempura, Honshimenji mushrooms, soy-cured egg, bok choy, red ginger, crispy garlic & ginger butter with a hit of Togarashi. Rich and delicious
- Japanese Garden Ramen (VEGAN)$20.70Vegan broth with spinach noodles, tofu, bok choy, bean sprouts, spinach, corn, bamboo shoots, green onions and mixed mushrooms
Ramen
- Tonkotsu Ramen$13.80 • 87% (8)Classic & traditional pork broth topped with green onions & wood ear mushrooms
- Tori Ramen$13.80 • 66% (3)Rich and creamy chicken broth topped with green onions & fried onions
- Vegan Ramen$12.65Flavorful shiitake mushroom broth topped with green onions & fried onions
- Miso Ramen$13.80 • 100% (5)Mild & creamy pork broth w/ homemade soybean paste (contains ground beef)
- Niku Ramen$13.80Traditional pork broth w/ seasoned ground beef topped with green onions & woodear mushrooms
- Shio Ramen$12.65 • 77% (9)Salt-based, light chicken broth topped w/ green onions
Appetizers
- Drowning Gyoza$11.50 • 86% (95)7 grilled Japanese dumplings swimming in a our house-made Kazi Yuzu Ponzu sauce with green onions
- Edamame$5.75 • 100% (16)Vegan, Gluten Free.
- Shrimp PopsPriced by add-ons • 75% (4)(4 pieces) Fried Shrimp Pops w/ Oni Dipping Sauce
- Gyoza$11.50 • 87% (70)7 grilled Japanese dumplings
- Kara-Age$11.50Chef Komorida’s family recipe; traditional Japanese fried chicken bites
- Kore-Age$11.50Kara-agé chicken, tossed in our scratch-made Korean Gochujang honey sauce for a sweet, savory and tangy bite
Drinks
Extras
