Shipp Sushi Shipp (High Point)
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Sunday
Monday - Saturday
11:00 AM - 3:00 PMĀ ā¢Ā Lunch
3:00 PM - 8:40 PMĀ ā¢Ā All Day
Appetizers
- Beef Teriyaki Skewer$5.99
- Seaweed Salad$5.50
- Pork Gyoza$6.99
- Beef Tataki$9.50
- Tuna Tataki$9.50
- Hamachi JalapeƱo Sashimi$8.99
- Shrimp Gyoza$6.99
- Veggie Gyoza$6.50
- Hamachi Kama$8.95
- Salmon Kama$8.95
- Shrimp Teriyaki Skewer$5.99
- Chicken Teriyaki Skewer$5.99
- Fresh Tuna$8.95
- Spring Roll$5.95
- Hot Work Tiger Shrimp$10.99
Hibachi Or Teriyaki
Yakisoba
Side Orders
Child's Menu
Served with rice or noodles.Beverage
Lunch Sushi Special
(Served with Miso Soup or Salad) *Contains raw ingredients, *Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.Poke Bowl
(Served with Miso Soup or Salad) *Contains raw ingredients, *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.Traditional Sushi Rolls
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.Sushi Dinner
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.Soup Udon
Spicy Udon
Thick and chewy noodles, stir-fried mixed vegetables and a sweet spicy sauce.Special Sushi Rolls
Nigiri
"Contains raw ingredients, consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Sashimi
"Contains raw ingredients, consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
