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Sunday - Monday
Tuesday - Wednesday
12:00 AM - 1:00 AM
Thursday - Saturday
Quick Bites
- Wild Plaintain$5.50Fresh green color plantain loaded with starch and low in sugar.
- Classic Cabbage$5.50Shredded cabbage steamed with onion, and green pepper.
- Mac N Cheese Mania$5.50Egg pasta topped with cheddar baked with panko bread crumbs and parmesan.
- Classic Potato Salad$5.50A side of tempting potato salad.
- Signature Patty$3.85A side of crispy Jamaican patty.
Seafood Dinner
- Snapper Supreme$27.50Grilled snapper with a great blend of spice from ground all spice, garlic, ginger, paprika, basil, and thyme. Moist, tender, and oozing with great flavours.
- Trippy Talapia$27.50Caribbean style tilapia prepared with vegetable oil, lime juice or orange juice and vinegar.
- Sizzling Salmon$19.80"Caribbean style salmon made with limes, finely zest, fresh thyme leaves fresh ginger and chopped cherry tomato.
" - Krazy Shrimp Curry$22.00Shrimp curry is made with Jamaican-style curry powder, habanero pepper, fried shrimp pieces, and salt and pepper.
- Jamaican Jerk Shrimp$22.00Shrimp coated in a seasoning mixture dominated by spices and chilies, then grilled on a pan with a spicy smoky fragrance.
Meat Dinner
- OG Oxtail$23.10Oxtail prepared with carrot, yellow onion, salt and pepper and cooked in oil.
- Chicken Charm Curry$16.50Chicken curry prepared with Jamaican style curry powder, habanero pepper, boneless chicken breast and salt and pepper.
- Chicken Stew$16.50Chunks of chicken well-marbled bee seared in oil and then gently braised with garlic and onions and enveloped in a rich, deeply flavored sauce.
- Jamaican Jerk Chicken$18.70Chicken coated in a seasoning mixture dominated by spices and chilies, then grilled on a pan with a spicy smoky fragrant.
- Big Beff Stew$19.80Beef curry prepared with Jamaican style curry powder, habanero pepper, beef pieces and salt and pepper.
- Krazy Goat$20.90Goat curry prepared with Jamaican style curry powder, habanero pepper, goat pieces and salt and pepper.
Refreshments