Ingredients: Enriched Flour (Wheat Flour Malted Barley Flour Niacin Iron Thiamine Mononitrate Riboflavin Folic Acid), Water, Tomato Paste, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk Nonfat Milk Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Cultures, Salt, Vitamin A Palmitate, Enzymes), Cooked Seasoned Pizza Topping (Pork Water Mechanically Separated Chicken Textured Soy Protein Concentrate Modified Cornstarch Salt Spices Beef Soy Protein Concentrate Flavoring Sodium Phosphate BHA BHT Citric Acid Cooked in Pork Fat or Beef Fat or Vegetable Oil), Reduced Fat Cheddar Cheese (Pasteurized Part Skim Milk Skim Milk Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Cultures, Salt, Flavors (Ingredients Not in Regular Mozzarella Cheese), Potassium Salt (Ingredients Not in Regular Mozzarella Cheese), Annatto, Vitamin A Palmitate, Enzymes), Pepperoni (Pork Beef Salt 2% or Less of Spices Dextrose Lactic Acid Starter Culture Oleoresin of Paprika Sodium Ascorbate Flavoring Dried Garlic Sodium Nitrite BHA BHT Citric Acid), Vegetable Oil (Soybean Oil and/or Canola Oil).2% or Less of Canadian Style Bacon Water Added Made with Pork Sirloin Hips, Chopped and Formed Smoke Flavor Added (Cured with Water Salt Sugar Sodium Phosphate Natural Smoke Flavor Sodium Erythorbate Sodium Nitrite), Cooked Italian Style Meatball (Pork Water Textured Vegetable Protein [Soy Protein Concentrate Caramel Color] Breadcrumbs (Bleached Wheat Flour Dextrose Salt Yeast), Less than 2% of Spices, Paprika, Salt, Potassium Chloride, Garlic Powder, Yeast Extract, Natural Flavorings, Sodium Tripolyphosphate), Reduced Fat Provolone Cheese (Pasteurized Part Skim Milk Nonfat Milk Cultures Salt Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Vitamin A Palmitate, Enzymes), Sugar, Salt, Fractionated Palm Oil, Yeast, Modified Food Starch, Dough Conditioner Blend (Calcium Sulfate Salt L-Cysteine Hydrochloride Garlic Powder Tricalcium Phosphate Enzymes [Wheat]), Bleached Wheat Flour, Parmesan Cheese (Milk Cheese Cultures Salt Enzymes), Dried Garlic, Maltodextrin, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onions, Spices, Flavor (Natural Garlic Flavor DATEM Medium Chain Triglycerides), Tomato Powder, Dextrose, Whey, Potassium Salt, Citric Acid, Natural Flavor, Soy Flour, Dried Egg Whites Contains: Eggs, Wheat, Milk, Soybeans, Barley, Corn

Ingredients: Enriched Flour (Wheat Flour Malted Barley Flour Niacin Iron Thiamine Mononitrate Riboflavin Folic Acid), Water, Tomato Paste, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk Nonfat Milk Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Cultures, Salt, Vitamin A Palmitate, Enzymes), Cooked Seasoned Pizza Topping (Pork Water Mechanically Separated Chicken Textured Soy Protein Concentrate Modified Cornstarch Salt Spices Beef Soy Protein Concentrate Flavoring Sodium Phosphate BHA BHT Citric Acid Cooked in Pork Fat or Beef Fat or Vegetable Oil), Reduced Fat Cheddar Cheese (Pasteurized Part Skim Milk Skim Milk Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Cultures, Salt, Flavors (Ingredients Not in Regular Mozzarella Cheese), Potassium Salt (Ingredients Not in Regular Mozzarella Cheese), Annatto, Vitamin A Palmitate, Enzymes), Pepperoni (Pork Beef Salt 2% or Less of Spices Dextrose Lactic Acid Starter Culture Oleoresin of Paprika Sodium Ascorbate Flavoring Dried Garlic Sodium Nitrite BHA BHT Citric Acid), Vegetable Oil (Soybean Oil and/or Canola Oil).2% or Less of Canadian Style Bacon Water Added Made with Pork Sirloin Hips, Chopped and Formed Smoke Flavor Added (Cured with Water Salt Sugar Sodium Phosphate Natural Smoke Flavor Sodium Erythorbate Sodium Nitrite), Cooked Italian Style Meatball (Pork Water Textured Vegetable Protein [Soy Protein Concentrate Caramel Color] Breadcrumbs (Bleached Wheat Flour Dextrose Salt Yeast), Less than 2% of Spices, Paprika, Salt, Potassium Chloride, Garlic Powder, Yeast Extract, Natural Flavorings, Sodium Tripolyphosphate), Reduced Fat Provolone Cheese (Pasteurized Part Skim Milk Nonfat Milk Cultures Salt Modified Food Starch (Ingredients Not in Regular Mozzarella Cheese), Vitamin A Palmitate, Enzymes), Sugar, Salt, Fractionated Palm Oil, Yeast, Modified Food Starch, Dough Conditioner Blend (Calcium Sulfate Salt L-Cysteine Hydrochloride Garlic Powder Tricalcium Phosphate Enzymes [Wheat]), Bleached Wheat Flour, Parmesan Cheese (Milk Cheese Cultures Salt Enzymes), Dried Garlic, Maltodextrin, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onions, Spices, Flavor (Natural Garlic Flavor DATEM Medium Chain Triglycerides), Tomato Powder, Dextrose, Whey, Potassium Salt, Citric Acid, Natural Flavor, Soy Flour, Dried Egg Whites Contains: Eggs, Wheat, Milk, Soybeans, Barley, Corn

Directions for use: Microwave Oven Cooking Instructions for Hot Pockets Brand Sandwiches: Load it. Unwrap sandwich, load it into crisping sleeve, and place on paper plate. Heat it. Cook it in the magical heating machine, a.k.a. the microwave. Cooking time on high. Quantity: 1 sandwich; 1100 Watt Oven: 1:50 (Ovens vary; cooking time may need to be adjusted); Lower Wattage/Compact Microwave: 2:50 (Ovens vary; cooking time may need to be adjusted). Quantity: 2 sandwiches; 1100 Watt Oven: 3:30 (Ovens vary; cooking time may need to be adjusted). Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking and enjoy. Air Fryer: Try Air Frying for an even crispier crunch! Unwrap sandwich and place in bottom of air fryer. Do not use crisping sleeve in air fryer. For 1 sandwich, set Air Fryer at 360 degrees F for 15 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). For 2 sandwiches, place separately and set Air Fryer at 360 degrees F for 15 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). Carefully remove from air fryer. Conventional Oven: Preheat oven to 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 26 minutes (Ovens vary; cooking time may need to be adjusted), then carefully remove from oven. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool Keep frozen. Pull tab to open. Storage recommendation: Keep frozen.

Directions for use: Microwave Oven Cooking Instructions for Hot Pockets Brand Sandwiches: Load it. Unwrap sandwich, load it into crisping sleeve, and place on paper plate. Heat it. Cook it in the magical heating machine, a.k.a. the microwave. Cooking time on high. Quantity: 1 sandwich; 1100 Watt Oven: 1:50 (Ovens vary; cooking time may need to be adjusted); Lower Wattage/Compact Microwave: 2:50 (Ovens vary; cooking time may need to be adjusted). Quantity: 2 sandwiches; 1100 Watt Oven: 3:30 (Ovens vary; cooking time may need to be adjusted). Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking and enjoy. Air Fryer: Try Air Frying for an even crispier crunch! Unwrap sandwich and place in bottom of air fryer. Do not use crisping sleeve in air fryer. For 1 sandwich, set Air Fryer at 360 degrees F for 15 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). For 2 sandwiches, place separately and set Air Fryer at 360 degrees F for 15 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). Carefully remove from air fryer. Conventional Oven: Preheat oven to 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 26 minutes (Ovens vary; cooking time may need to be adjusted), then carefully remove from oven. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool Keep frozen. Pull tab to open. Storage recommendation: Keep frozen.