El Monterey Chicken and Cheese Taquitos (20 oz, 20 ct)
7 g protein per serving. Contains a bioengineered food. Family owned since 1964. America's No. 1 flour taquito (Source: IRS POS data ending 5/16/21). Cook & serve. Microwaveable. You Can Taste the Quality: delicious chicken; Monterey jack cheese; authentic spices; fresh-baked flour tortillas. Ruiz Foods, PO Box 37, Dinuba, CA, 93618-0037
Ingredients: Enriched Wheat Flour: Enriched Wheat Flour (Enriched with Niacin Reduced Iron Thiamin Mononitrate Riboflavin Folic Acid), Water, Cooked Chicken: Cooked Chicken (Chicken Water Modified Food Starch Salt Sodium Phosphate), Vegetable Oil (Soybean Canola and/or Corn Oil), Tomato (with Tomato Juice Calcium Chloride Citric Acid), Monterey Jack Cheese (Cultured Pasteurized Milk Calcium Chloride Salt Enzymes), Contains 2% or Less Beans, Soy Protein Concentrate and/or Textured Soy Flour, Modified Corn Starch, Dehydrated Onion, Salt, Jalapeno Puree (Jalapeno Peppers Salt Acetic Acid Calcium Chloride), Tomato Paste (Tomatoes), Chili Pepper, Flavor, Spices, Dough Conditioners (Yeast Wheat Gluten Sugar Guar Gum Modified Food Starch) Contains: Wheat, Soybeans, Milk, Gluten, Corn
Directions for use: Cooking Instructions - Bake for crispier texture Oven: Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apart on baking sheet. Frozen: 12 minutes let taquitos stand for 1 minute before eating. icrowave (1,100 watt microwave): Setting: High place 3 taquitos on a microwave safe plate. Frozen: 1 minutes 15 seconds. Let taquitos stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens and microwaves vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen. Storage recommendation: Keep frozen.
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