Saravá - The Modern Bistro
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Sunday
11:00 AM - 4:00 PM • Brunch
4:00 PM - 9:00 PM • Weekend Dinner
Monday
Tuesday
11:30 AM - 10:00 PM • Menu
4:00 PM - 10:00 PM • Menu
Wednesday - Friday
11:30 AM - 10:00 PM • Menu
Saturday
11:00 AM - 4:00 PM • Brunch
4:00 PM - 9:00 PM • Weekend Dinner
Burgers and More
- Wagyu Burger$24.00 • 100% (3)Aged cheddar, pickled onions, pickles, chipotle mayo, and spinach. Served on a brioche bun with French fries.#2 most liked
- Lobster Roll$35.00Served with special chef's sauce and truffle fries.#1 most liked
- Grass-Fed Burger$24.00Grass-fed beef with turkey bacon, Swiss cheese, and sprouts. Served with sweet potato fries.
- Surf & Turf Burger$35.00Wagyu beef burger, fresh lobster meat, cheddar cheese, greens, pickles, onions, and chef's sauce. Served with truffle fries.
- Smash Burger$26.00Double patty, caramelized onions, pickles, cheddar cheese, french fries.
- Cauliflower Crusted Pizza$26.00Gluten-free crusted pizza, tomato sauce, truffle burrata, basil and prosciutto.
Entrée
- Chicken Stroganoff$26.00 • 100% (23)Chicken breast cut into strips, wild mushroom, onions, tomato sauce, and light cream. Served with potato sticks and jasmine rice.
- Frango Piri Piri$29.00Popular Portuguese chilli glazed roasted chicken, served with herb potato salad.
- Picanha$42.00 • 100% (6)Brazilian cut steak served with rice & beans, chimichurri sauce and far-off.
- Bobo De Camarao$34.00Jumbo shrimp over yucca cream with coconut milk, palm oil, pepper, onions, and cilantro. Served with jasmine rice.
- Wild Salmon$34.00 • 100% (5)Quinoa, shaved vegetables, topped with creamy street corn off the cob.
- Moqueca de Mariscos$34.00Brazilian seafood stew, with salmon, calamari, shrimp, mussels, and saffron broth. Jasmine rice on the side.
- Bitoque Steak$45.00Portuguese style steak - NY Strip, garlic, beer and wine sauce, sunny side up egg and fried potato.
- Brazilian Barbecue$172.00Picanha, skirt steak, chorizo, chicken, rice & beans and yucca fries. Serves 3-4 people.
Desserts
Appetizers
