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Sunday
Monday - Saturday
4:00 PM - 11:00 PM
Menu
- 1. Beef$2.50
- 2. Beef with Pepper$2.81
- 3. Lamb$2.50
- 4. Chicken Wings$4.94
- 5. Chicken Leg Cubes$2.50
- 6. Chicken Heart$2.19
- 7. Chicken Gizzard$2.50
- 8. Chicken Feet (2)$4.06
- 9. Chicken Skin (2)$4.99
- 10. Chicken Wing Tips (2)$3.75
- 11. Roasted Quail$12.49
- 12. Beef Tripe (2)$4.38
- 13. Beef Aorta (2)$5.63
- 14. Pork Rib Cubes$2.81
- 15. Pork Rib$4.38
- 16. Roasted Fat Pork$2.50
- 17. Sausage$4.38
- 18. Spring Fish (2)$5.63
- 19. Small Yellow Fish (2)$5.63
- 20. Big Yellow Fish$9.99
Drinks
