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6:00 PM - 11:00 PM
Featured items
SUSHI BAR
- DYNAMITE$17.004 pieces roll with surimi and dynamite sauce, wrapped in soy paper and accompanied by truffled butter.
- FUJIROLL$20.008 pieces roll with snow crab, chives, lettuce, and avocado, wrapped in tobiko and topped with the gochujang sauce-tempered shrimp.Popular
- RAINBOW$19.008 pieces roll with snow crab, chives and cucumber, topped with tuna, avocado, salmon, ikura, crispy wonton and eel sauce.Popular
- SALVAJE ROLL$25.008 pieces roll with snow crab and chives topped with hamachi sashimi, toro tartar, quail eggs and boletus mushrooms.
- SHRIMP ROLL$20.008 pieces roll with shrimp, asparagus and spicy mayo, topped with itogaki, ikura and eel sauce.
- SPICY HAMACHI$22.008 pieces roll with chopped hamachi, sparagus, cilantro, siracha and sesame oil with topped hamachi and serranos peppers.
- SPICY SALMON$21.008 pieces roll with salmon, chives, spicy mayo and avocado, topped with salmon, crispy wonton, passionfruit and eel sauce.Popular
- VEGAN ROLL$13.008 pieces roll with kampio, asparagus, avocado and shibazuke, topped with smoked pepper and avocado, accompanied by yuzu-kosho soy sauce.
- KAPPAMAKI$9.006 pieces roll with cucumber, wrapped in nori seaweed.
- SAKE MAKI$14.006 pieces roll with salmon, wrapped in nori seaweed.
- TEKKAMAKI$16.006 pieces roll with tuna and chives, wrapped in nori seaweed.
TO SHARE
- CAULIFLOWER BOOM$34.00Whole roasted cauliflower with cauliflower coulis, topped with yellow ají sauce and feta-tofu cream.
- TRUFFLED MUSHROOMS DUMPLINGS$25.00Dumplings stuffed with maitake mushrooms, topped with truffled cream and accompanied by beef demi-glace sauce (3 pieces).
- ROCK SHRIMP TEMPURA$20.00Tempura rock shrimps with wasabi sauce, topped with crispy kale and green onions.Popular
- SALVAJE JAPANESE TACOS$19.00Tacos made of crispy nori filled with wok-sautéed flank tenderloin, yuzu, and napa cabbage paste (2 pieces).Popular
- SHISHITO PEPPERS$14.00Shishito peppers glazed with sakura sauce, garnished with chile threads.
- SHORT RIB BUNS$20.00Bao buns stuffed with smoked short rib, eel sauce, white cabbage, pickled red cabbage and tempered kale (2 pieces).
- GLAZED AND SPICY EDAMAME$12.00Edamame glazed with sakura sauce, topped with cilantro and katsuobushi.
- STEAM EDAMAME$10.00Steamed edamame with salt.
SALAD
ROBATA SEA
ROBATA EARTH
ROBATA FARM
DESSERTS
EXTRA / SAUCE
SOFT DRINKS
BEER
BUBBLES
RED
ROSE
WHITE
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