Salsas Mexican Restaurant
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Every Day
8:00 AM - 8:40 PM
Featured items
Appetizers
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Supreme Carne Asada Fries$16.95Chile cheese fries topped with carne asada, sour cream, guacamole pico de gallo, queso fresco and salsa.
- Chile Cheese Fries$10.25Chile cheese fries topped with pico de gallo, queso fresco and salsa.
- Mexican Quesadilla Plate$18.25Two large flour tortillas filled with chicken, ground beef or cheese and pico de gallo topped with guacamole and sour cream. Served with lettuce and tomato.
- Chips and Salsa$6.50Crispy corn tortilla chips typically served with freshly made salsa roja (red salsa).
- Taquitos$14.50Rolled deep fried corn tortillas filled with shredded chicken or ground beef, served with fresh guacamole.
- Steak or Grilled Chicken Quesadilla$20.95Steak or grilled chicken encased in a toasted tortilla, melted cheese blend.
- Queso Fundido$13.50Traditional melted cheese served with chorizo and warm flour tortillas.
- Ceviche$21.75Raw shrimp marinated in lime juice with pico de gallo. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Campechana$22.25Mexican style cocktail with shrimp, octopus and oysters. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Hot Wings(6)$11.75Spicy chicken wings served in 6 or 12 piece options.
- Hot Wings (12)$17.95Spicy chicken wings served in 6 or 12 piece options.
- Super Nachos$15.25Crispy corn tortilla chips topped with refried beans, ground beef or shredded chicken, cheese, guacamole, sour cream and jalapeños.
- Aguachiles$19.25These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Shrimp Quesadilla$21.99Succulent shrimp encased in a crispy, golden tortilla with melted cheese.
- Coctel De Camaron$19.25Chilled shrimp in zesty cocktail sauce, garnished with fresh lemon and cilantro.
Combinations
No substitutions on combinations. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- 5. Large Combination Plate$15.95Shredded beef enchilada, cheese chile relleno, pork tamale, rice and beans.
- 4. Guacamole Tostada, Beef Taco & Bean Burrito$14.50Guacamole tostada paired with a beef taco and bean burrito, typically includes lettuce and cheese on the tostada and taco.
- 3. Beef Burrito, Chicken Taco & Cheese Enchilada$14.28A savory beef burrito, a tender chicken taco, and a cheese enchilada, each bringing its own unique blend of Mexican flavors and textures.
- 7. Bean Burrito, Pork Tamale, Chicken Taco & Rice$15.95Bean burrito, pork tamale, and chicken taco, typically includes a mix of beans, pork, and chicken wrapped or filled with traditional Mexican ingredients, served alongside rice.
Burritos
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.House Specialties
Served with beans, rice and tortillas. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Special Plates
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Traditional Soups
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Children's Menu
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Salads
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Desserts
Sandwiches
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Sides & À La Carte - Breakfast Sides
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Sides & À La Carte - Sides
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Sides & À La Carte - À La Carte
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Beverages
Mariscos Seafood
Served with beans, rice and tortillas unless otherwise specified. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Seafood Soups
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Molcajetes
For 2-4 people. Molcajetes are served with beans, rice, pico de gallo & tortillas. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Fajitas
Tacos, Tostadas & Enchiladas
These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. .Breakfast
Add toast for an additional charge. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. .Breakfast Skillets
A bed of potatoes topped with eggs cooked to order. Served with green chile on the side, and tortillas or toast. These items may be served raw or undercooked or include raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
