Foster Farms Hot'n Spicy Chicken Wings (22 oz)
Buffalo style chicken wing sections coated with a flavorful, tangy sauce. Per Serving: 170 calories; 3 g sat fat (15% DV); 760 mg sodium (33% DV); 0 g total sugars; 11 g protein (20% DV). Excellent source of protein. Family owned since 1939. Chicken raised with no growth promoting antibiotics ever! (Antibiotics responsibly used only when needed for the treatment or prevention of illness). Chicken raised with no added hormones (federal regulations prohibit the use of hormones or steroids in chicken) ever! Fully cooked. No preservatives. At Foster Farms, being simply better is our way of life. It's what we strive for in everything we do. Family owned since 1939, Foster Farms has always been a brand you can trust. We're helping you redefine what's possible at every meal, because good food feeds good times. Better care. Better quality. Better taste. That's the Foster Farms way. Inspected for wholesomeness by U.S. Department of Agriculture. Follow us on: Facebook. Instagram. Twitter. • Flavor: • Number of servings: 4
Ingredients: Chicken Wing Sections, Chicken Broth, Aged Cayenne Peppers, Contains 2% or Less of Distilled Vinegar, Wheat Flour, Salt, Food Starch, Sodium Carbonate, Natural Flavors, Canola Oil, Spices, Xanthan Gum, Parfried in Vegetable Oil Contains: Wheat
Directions for use: Bake: Conventional Oven: Preheat to 450 degrees F. Cover baking sheet with foil and spray with a non-stick spray. heat frozen wings 30 to 35 minutes or thawed wings 20 to 25 minutes or until heated through. For crispier wings; Leave in oven for an additional 5 to 10 minutes. Microwave: Microwave Oven: Place 8 wings in a circle (leave a space in the center) on a microwave-safe plate. Microwave uncovered on high; frozen wings 7 to 9 minutes or thawed wings 4 to 5 minutes until heated through. Rotate plate 1/2 turn halfway through heating. Let stand 1 minute before serving. Pan Fry: Air Fryer: Wings cook up nice and crispy in the air fryer. Please refer to your air fryer manual for specific heating instructions. For extra crispy chicken, cook for an extra 5 minutes. Keep frozen. Storage recommendation: Keep frozen.
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