Ruby Slipper New Orleans (FQ Canal)
3.8 x (20) • Breakfast and Brunch • American • Sandwiches • Info
1001 Canal Street
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Sunday
Monday - Friday
7:00 AM - 2:00 PM
Saturday
Featured items
Starters
- French Toast Bites Starter$7.80Brioche French toast bites, fried and tossed in cinnamonsugar and served with cream cheese icing & praline saucePopular
- Pig-Candy Bacon Bites Starter$6.65Applewood-smoked bacon bites with candy glaze
- Loaded Tots Starter$9.20Tots topped with apple-braised pork debris,tasso cream sauce and chives
- FRIED GREEN TOMATOES STARTER$8.95Fried green tomatoes topped with lettuce, remoulade,red tomatoes and bacon-onion jam
- BEIGNETS STARTER$6.65Fresh handmade New Orleans-style beignets coveredwith powdered sugar (6 per order)
Specialties
- Sweet Heat Chicken & French Toast Bites$18.15Fried chicken and fresh strawberries tossed in Mike’s Hot Honey® glaze over French toast bitesPopular
- Shrimp & Grits$19.00Gulf shrimp sautéed with pork tasso, bell pepper, red onion,beer & rosemary butter reduction, over creamy stone-groundgrits served with a buttermilk biscuit
- Migas$14.70A Tex-Mex scramble of eggs with pico de gallo, spicy chorizo sausage over crispy tortilla strips, topped with chipotle sour cream, pico de gallo, pepper jack and cilantro ,served with a side of avocado
- Biscuits & Gravy$15.85Buttermilk biscuits covered in country sausage gravy served with two eggs any style and Applewood-smoked baconPopular
- Skinny Migas$14.70Tex-Mex egg white scramble with pico degallo and spinach
- The Trifecta$24.15“Taste of Ruby” featuring our signature egg benedicts: Cochon, Chicken St. Charles and Bayou Shrimp
Bennies
- Chicken St. Charles Benedict$18.15Fried chicken breast served over a buttermilk biscuit, topped with two poached eggs, finished with pork tasso cream sauce
- Eggs Cochon Benedict$18.40Slow-cooked apple-braised pork served over a buttermilk biscuit, topped with two poached eggs, finished with hollandaise
- The Peacemaker$19.30Mix and match any two of our BenedictsPopular
- Bayou Shrimp Benedict$18.40Gulf shrimp sautéed with pork tasso and Creole tomato sauceserved over two poached eggs, fried green tomatoes and abuttermilk biscuit
- The Trifecta$24.15“Taste of Ruby” featuring our signature egg benedicts:Cochon, Chicken St. Charles and Bayou Shrimp
Eggs & Omelets
Sammies & Salads
Utensils