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Sunday - Tuesday
11:00 AM - 8:30 PM • Menu
11:00 AM - 4:30 PM • Lunch Menu
Wednesday
11:00 AM - 8:30 PM • Menu
Thursday - Saturday
11:00 AM - 8:30 PM • Menu
11:00 AM - 4:30 PM • Lunch Menu
Appetizers (前菜)
House Special ( 厨师特色)
House Stir-Fried (风味小炒)
Rice & Noodles (主食)
Vegetables (蔬菜)
Boil/Dry Wok (水煮/干锅类)
Claypot (煲仔类)