Roma On The Go
$1.50 Delivery Fee • 2372.6 mi • Italian • Pasta • Comfort Food • Info
x Delivered by store staff
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2444 Valley Ave
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$1.50 Delivery Fee
Pricing & fees
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Every Day
11:00 AM - 8:40 PM
Appetizers
*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.- Mozzarella Sticks (5)$6.99House breaded with panko, pomodoro.
- Bada Bing Shrimp (6)$9.99Customer favorite. Crispy shrimp tossed in spicy sauce.
- Buffalo Cauliflower$8.99Lightly breaded and fried tossed in mild buffalo.
- Buffalo Wings (10)$13.99Traditional bone in tossed hot, mild, or chipotle BBQ. Served with ranch or bleu cheese.#1 most liked
- Chicken Tenders (4)$8.99Customer favorite. Hand breaded and fried.
- Spinach and Artichoke Dip$7.99House recipe with a touch of spice served with pita.
Brick Oven Pizza
Our original recipe for over twenty years we use old school brick ovens.*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.- Maryland Crab Pie$15.99Brushed garlic, cream, baby spinach, crab, roasted red pepper, mozzarella, old bay seasoning.
- Primo Pepperoni$11.99Pizza sauce, deli pepperoni, mozzarella.#2 most liked
- The Roma$14.99Customer favorite. Pizza sauce, onion, green peppers, mushrooms sausage, pepperoni, mozzarella.
- Fig and Caramelized Onion$14.99Customer favorite. Brushed garlic, caramelized onions, figs, goat cheese mozzarella, fresh arugula, balsamic glaze.
- Smoked Brisket Pizza$14.99Garlic herb sauce, red onions, beef brisket, gorgonzola, mozzarella cherry tomatoes, finished with balsamic glaze.
- Trifecta$13.99Brushed garlic, italian tomatoes, sausage, deli pepperoni soppressata, fresh mozzarella, fresh basil.
- Parma$12.99Customer favorite. Brushed garlic, sea salt, mozzarella, fresh mozzarella prosciutto, dressed arugula, fresh parmesan.
- Greek Pizza$13.99Brushed garlic, baby spinach, mushrooms, cherry tomatoes, feta, mozzarella.
- Pretty Fly For A White Pie$13.99Garlic, olive oil, fresh parmesan, mozzarella, ricotta, fresh basil.
- The New Yorker$12.99Pizza sauce, mushroom, sausage, pepperoni, mozzarella.
- Neapolitan$12.99Brushed garlic, sea salt, italian tomatoes, fresh mozzarella topped with fresh basil.
- Classic Meat$13.99Pizza sauce, ham, sausage, bacon, pepperoni, mozzarella.
- Sausage, Peppa and Honey$13.99Italian tomatoes, italian sausage, peppadews, fresh mozzarella local locust tree, wildflower honey, fresh parsley.
- Chorizo & Hot Honey$14.99Brushed garlic, italian tomatoes, chorizo, pineapple, peppadews mozzarella cheese, fresh cilantro, drizzled with mike’s hot honey.
Pastas
Served with breadsticks. Add a side for a complete meal. *Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Cheese Steaks and Submarines
Served with your choice of lettuce, tomato, mayo, onion.*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Fresh Salads
House dressing • caesar dressing • balsamic vinaigrette *additional dressings for an additional cost. Add grilled chicken, shrimp and gyro for an additional cost. Entree 1-2. *Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Simple Cheese Pizza
Fresh hand stretched dough, traditional pizza sauce, italian cheeses.*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Soups
Sides
Perfect accompaniment with any meal.*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Deli & Handheld Sandwiches
Your choice of italian sub roll • white • marbled rye • wheat with your choice of lettuce, tomato, mayonnaise, onion.*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Pitas
*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.Oven Baked Specialties
An italian favorite.*Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.
