Risibisi
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Sunday
4:30 PM - 8:30 PM • Menu
11:30 AM - 5:30 PM • Menu
7:30 PM - 8:00 PM • Menu
Monday - Thursday
4:30 PM - 8:30 PM • Menu
Friday
4:30 PM - 9:30 PM • Menu
Saturday
11:30 AM - 5:00 PM • Menu
Pasta
- Fettuccine alla Bolognese$23.95Braised beef, pork, and marinara meat sauce ragu.
- King Salmon$33.95Ora king salmon, white beans, sautéed spinach, roasted carrots, and fresh herb salsa.
- Spaghetti alla Carbonara$22.95Caramelized onions, pancetta, local duck egg, and black pepper. Dish is vegetarian or can be made vegetarian.
- Orecchiette Salsiccia$22.95House smoked pork fennel sausage, broccoli rabe, and parmigiano. Dish is vegetarian or can be made vegetarian.
- Tagliatelle al Maiale$24.95Braised pork shoulder, roasted sweet peppers, spinach, and grated horseradish root.
- Pumpkin Ravioli$22.95Luxury pumpkin, swiss chard, sage brown butter, and parmigiano.
- Spaghetti alla Puttanesca$19.95Kalamata olives, capers, anchovy, and tomato sauce. Lightly spicy. Dish can be made vegan. (must specify no anchovies)
- Spaghetti alle Vongole$23.95Savory clams, white wine, garlic, tomato, and red calabrian chili.
House Specialties
- Mushroom Risotto$23.95Mushroom risotto, spinach, parmigiano, and pancetta.
- Gnocchi Wild Boar$25.95Daily house made gnocchi, braised wild boar ragu, and parmigiano reggiano.
- King Salmon$33.95Ora king salmon, white beans, sautéed spinach, roasted carrots, and fresh herb salsa.
- Tagliata$33.00Flat iron steak, homemade fries, and arugula. Important, please specify how you would like it cooked, rare, medium rare, medium, medium well, or well done.
- Flat Iron Steak$34.95Roasted potatoes, corn, asparagus medley, and steak jus. Important, please specify how you would like it cooked, rare, medium rare, medium, medium well, or well done.
- Gnocchi al Pesto$23.95Daily house made gnocchi, pesto genovese, parmigiano dish is vegetarian, or can be made vegetarian.
- Petaluma Brick Chicken$31.95Roasted potatoes, swiss chard, and roasted chicken demi glace.
- Eggplant alla Parmigiana$23.95Oven baked eggplant layered with mozzarella and tomato sauce. Dish is vegetarian or can be made vegetarian.
Breads
Sides
