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Sunday - Monday
Tuesday - Saturday
4:00 PM - 8:30 PM
Starters
lemon butter sauce
mico greens- PEI Mussels$15.00Prince Edward Island Mussels with shallots and white wine garlic butter sauce
- Ciabatta$8.00Fresh Ciabatta Bread and Garlic ButterPopular
- Jumbo Shrimp Cocktail$18.00Served with cocktail sauce and Louie Brandy Sauce
- Spinach Artichoke Dip$15.00Spinach, artichoke, fontina cheese, parmesan and cream, served with Naan breadPopular
- Crab Cake$17.00Maryland Style Jumbo Lump Blue Crab Cake
- Salmon Tartare$16.00Served with capers, diced tomatoes, red onion, lemon and extra virgin olive oil
Shareables
- Crispy Brussel Sprouts$8.00Served with Bacon VinaigrettePopular
- Fried Green Tomatoes$7.00Served with Honey MustardPopular
- Yukon Gold Mashed Potatoes$8.00
- Oven Roasted Broccolini$9.00With Garlic Butter
- Mac & Cheese$11.00With Gruyere and Fontina Cheese
- White Truffle French Fries$10.00
- Charred Asparagus$9.00
- Sweet Potato Souffle$10.00With Pecans
- Green Bean Almondine$9.00With Toasted Almonds & Shallots
- French Fries$7.00
Salads
- Georgia Kale Salad$12.00Served with candy pecans, heirloom cherry tomatoes & lemon vinaigrette(Seasonal Pears or Peaches)
- Parmigiana Reggie Caesar$12.00Romaine lettuce with garlic croutons, Parmesan Reggiano flakes and tossed in Caesar dressingPopular
- Fried Green Tomato Salad$14.00Arugula with Fried Green Tomatoes, red onion, sprouts, cucumber, goat cheese & honey mustard vinaigrette
Entrees
