Red's Supper Club
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Every Day
4:30 PM - 9:00 PM
Starters
- Red's Onion Rings$5.95A pile of our hand-cut breaded rings and a favorite that everyone loves.
- Shrimp Cocktail$11.95Six jumbo shrimp and a side of cocktail sauce.
- Cheese Curds$6.95Battered cheddar cheese nuggets and an old Wisconsin favorite.
- Shrimp De Jonge$11.95Six jumbo shrimp baked with fresh swiss and garlic butter.
- Sampler$15.95Chicken strips, poppers, curds, mushrooms, and onion rings.
From the Water
- Red's Deep-fried Shrimp$17.95Jumbo shrimp is hand-breaded and full of flavor.
- Shrimp Scampi$17.95Shrimp sauteed with garlic in butter and olive oil over fettuccine.
- Alaskan Cod$14.95Hand-breaded fish fillet.
- Norwegian Salmon Fillet$17.95Atlantic farm-raised salmon from Norway served baked.
- Scallops$18.95Hand-breaded scallops are fresh from the coast of New England.
- Cold Water Lobster$35.95Two fresh lobster tails.
- Seafood Platter$20.95Cod, pike, and shrimp. Scallops and salmon all of our seafood are available on one plate.
- Whole Catfish$15.95A farm-raised catfish hand-breaded makes this a Wisconsin favorite.
- Fresh Water Bluegill$16.95Hand-breaded bluegill lightly breaded and pan-fried to a golden crisp.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
