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Sunday - Wednesday
Thursday
4:15 PM - 4:16 PM
Friday - Saturday
Entrees
- Cajun Pasta$15.95Andouille sausage, chicken, shrimp, onion, peppers, seasoned black beans, and corn tossed with penne pasta in a Cajun cream sauce.
- BBQ Shrimp$14.95Six bacon wrapped jumbo shrimp stuffed with horseradish, grilled, and brushed with our BBQ. Served with red hook potatoes and broccoli.
- Crab Stuffed Tilapia$14.95Mild tilapia stuffed with our special crab blend. Baked and finished with parmesan cream sauce. Served with red hook potatoes and broccoli.
- Wild Rice Fish Cakes$13.95Pattied blend of mild fish, wild rice, and seasonings. Served with fresh greens and wasabi dressing.
- Tuna$14.95Grilled or seared. Served with red hook potatoes and broccoli.
- Mango Chicken$13.95Boneless breast of chicken, seasoned with Caribbean spices, grilled, topped with jerk drizzle, and mango. Served with black bean rice and broccoli .
- Jambalaya$14.95A spicy blend of andouille sausage, vegetables, pork, and shrimp over rice.
- Vegan Jambalaya$13.95Jambalaya without the meat kidney beans and mushroom added for heartiness. Served over rice.
- Macaroni and Cheese$8.95house favorite
- Black Beans and Rice$8.95Black beans seasoned with cilantro, onion, celery, peppers, and rice.
- Tofu Bowl$13.95Jerk seasoned tofu cubes tossed with portabella mushrooms, broccoli, onion, peppers, and pineapple. Served over black beans, rice, and drizzled with jerk sauce.
Shareables
- Veggie Skins$8.25Crisp potato jackets filled with broccoli, red pepper, and daiya cheese. Served with hummus.
- Potato Skins$9.95Crisp potato jackets filled with shrimp, bacon, and cheese. Creamy BBQ on the side.
- A Day at the Beach$8.25Smoked white fish spread paired with pita and fresh vegetables.
- Shrimp Skewer$10.50Jerk season, grilled to perfection, finished with jerk sauce, and served with pineapple salsa.
Hand Held's
Sides
Bottle Service
Desserts
