Rangoon (Chelsea)
4.2 x (39) • $0 Delivery Fee • Burmese • Info
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158 8th Avenue
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Sunday
5:00 PM - 10:00 PM • Rangoon Dinner (Brunch)
11:00 AM - 5:00 PM • Lunch Menu
Monday - Friday
5:00 PM - 9:30 PM • Rangoon Dinner (Brunch)
12:00 PM - 5:00 PM • Lunch Menu
Saturday
5:00 PM - 10:00 PM • Rangoon Dinner (Brunch)
11:00 AM - 5:00 PM • Lunch Menu
Salad
- Tea Leaf Salad "Lahpet Thoke"$16.00 • 85% (7)Fermented tea leaf, cherry tomato, cabbage, peanuts, fried beans,
lime juice, fresh chili. - Mango Shrimp Salad$17.00Julienne mango & cucumber, Burmese shrimp balachaung, boiled shrimp, chili lime dressing.
- Citrus Chicken Salad$16.00Shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing.
Small Plates
- Keema Paratha$15.00 • 100% (3)Indian style flatbread stuffed with spiced ground beef.#3 most liked
- Burmese Disco Fries “ Aloo Kyaw”$12.00 • 80% (5)Split pea curry, cilantro garlic sauce, tamarind sauce.
- Onion Fritter$14.00Served with tamarind-garlic dip.
- BFC Burmese Fried Chicken “Kyetthar Kyaw”$14.00 • 100% (3)Served with Sweet Chili Sauce.
- Squash Tempura “Bu Thee Kyaw”$14.00Served with tamarind garlic dip.
Grilled Skewers
- Lemongrass Pork Meatballs$15.00 • 100% (3)Served with cucumber salad & cilantro garlic sauce.#1 most liked
- Okra & eggplant$15.00Served with cucumber salad & cilantro garlic sauce.#2 most liked
- Spicy Balachaung Shrimp Grilled Skewers$15.00Served with cucumber salad & cilantro garlic sauce.
- Ginger Beef Grilled Skewers$15.00Served with cucumber salad & cilantro garlic sauce.
Curry
- Lemongrass Chicken Curry$26.00 • 100% (4)Bone-in Chicken thigh, squash, aromatic lemongrass curry sauce. Served with turmeric rice & spicy onion slaw.
- Tamarind Veggie Curry$26.00Cauliflower, squash, pumpkin, split pea simmered in tangy curry sauce.
- Village Style Pork Curry$29.00Slow cooked pork shoulder in Burmese sipyan sauce, with shrimp paste. Served with turmeric rice & spicy onion slaw.
*Contains shellfish - Spicy Masala Beef$29.00 • 66% (3)Spiced ground beef cooked with fresh chili, tomato and potato. Served with turmeric rice & spicy onion slaw.
- Burmese Lamb Curry$33.00Slow cooked leg of lamb in Burmese sipyan sauce, chayote squash, mango pickles. Served with turmeric rice & spicy onion slaw.
Noodles
Sides
Dessert
Soft Drinks
