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Sunday
Monday - Tuesday
11:00 AM - 2:10 PM • Menu
5:00 PM - 8:40 PM • Menu
Wednesday
Thursday
11:00 AM - 2:10 PM • Menu
5:00 PM - 8:40 PM • Menu
Friday - Saturday
Appetizers
- Laver Roll$8.99Crispy Korean seaweed,glass noodles roll
- Edamame$5.99 • 100% (3)
- Garlic Edamame$6.99 • 80% (10)
- Gyoza$6.99 • 92% (14)Deep fried, beef pot-stickers
- Steamed Gyoza(2pcs)$5.99Vegetables and gluten-free noodles in a bun.
- Steamed Gyoza(4pcs)$8.99 • 100% (4)
- Egg Roll$6.99 • 100% (4)Vermicelli noodles with vegetables.
- Fried Calamari Legs$8.99 • 75% (4)Deep-fried squid.
- Takoyaki$8.99Octopus in pan-fried pancake batter balls.
- Mozzarella Sticks$6.99
- Fried Oystera$8.99
- Chicken Karaage$8.99 • 100% (3)
- Kimchi$4.99Vegetarian. Spicy Napa cabbages. Served hot spicy.
- Pickled Radish$4.99
- Yellow Radish$4.99
- Seaweed salad$6.99
- Steam rice$3.50
Ramen
- X-Ramen (add cheese $1.00)$14.99 • 100% (3)Spicy noodle soup, using dry noodles. Served with dried seaweed, green onion, bean sprouts, onion, zucchini and chicken. Served hot spicy.
- Tan Tan Men Ramen$17.99 • 76% (17)Spicy, soy flavored soup. Served with bean sprouts, spinach, egg, cabbage, bamboo, ground beef and seaweed. Served hot spicy.
- Tsuke Men Ramen$15.99Dipping Noodles. Served with bamboo shoots, dried seaweed, egg, green onion, ground beef and 2 slices of chashu.
Rice Plates
Bibimbap
Beverages
Desserts
