Rainbow Lodge
4.8 x (280+) • 1638.7 mi • Traditional American • Sandwich • Breakfast and Brunch • $$ • Info
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2011 Ella Blvd, Houston, TX 77008, USA
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Sunday
10:30 AM - 3:00 PM • Sunday Brunch
4:30 PM - 8:30 PM • Dinner Menu
Monday
Tuesday - Friday
11:30 AM - 3:00 PM • Lunch Menu
4:30 PM - 9:00 PM • Dinner Menu
Saturday
5:00 PM - 9:00 PM • Dinner Menu
Starters and Salads
- Lobster and Avocado Wedge$28.00 • 96% (27)cold water lobster, avocado, bacon and jewel tomatoes on little gem lettuce with buttermilk herb dressing
- Taste of the Wild$15.00featuring a smaller tasting of wild game
- Slow Smoked Duck Gumbo$9.00with andouille sausage and wild rice pilafPopular
- Fried Texas Quail Bites$15.00 • 96% (25)white cheddar grits, bourbon bacon gravy
- Jumbo Lump Crab Cake$25.00bacon, green onion and creole mustard butter#2 most liked
- Little Gem Lettuce Caesar$11.00 • 95% (45)parmesan dressing, toasted croutons
- Big Board$24.00meats, sausage, cheese, nuts and olives, pickled vegetables and spreads for sharing
- Fried Green Tomatoes$16.00pickled okra tartar dressed gulf shrimp and crab, heirloom carrot escabeche
Dinner Entrees
- Rainbow Trout with Lump Crab and Pecan Brown Butter$35.00 • 96% (57)crispy sweet potato curls, garlic spinach#1 most liked
- South Texas Nilgai Antelope Loin (GF)$53.00 • 100% (15)smoked whole grain mustard glace, jalapeno and bacon-studded grits, roasted brussels sprouts with garlic and calabrian chiliesgluten free
- 7 oz. Bison Tenderloin Filet$60.00 • 100% (3)with today's featured sides
- Artichoke Chicken$29.00 • 75% (8)capers, mushrooms, lemon butter, mashed potatoes and green beans
- Wild Game Mixed Grill$49.00 • 84% (32)grilled venison and elk, texas quail and wild boar chop, buttery mashed potatoes, asparagus, mostarda, game saucegluten free
- Grilled and Sliced 44 Farms Beef Tenderloin Filet$48.00 • 100% (19)creamy butterbean and herb mash, marinated tomato slice
- Hand Cut 16 ounce 44 Farms Beef Ribeye Steak$59.00 • 100% (10)roasted wild mushrooms and garlic, crispy parmesan fingerling potato wedges, chimichurri
- Grilled North American Elk$59.00 • 86% (15)pinon coffee-rubbed and grilled with goat cheese and roasted green chile whipped potatoes, calabacitas, cotija cheese.
- Mafaldine Pasta Ribbons$25.00garden basil pesto, the season's slow roasted tomatoes, grana padano
- Pan Seared Red Snapper$34.00mustard dressed lump crab, asparagus tips and shaved brussels slaw, creole remoulade, fried oyster topper
- Lobster and Corn Risotto$41.00carnaroli rice, succulent butter poached lobster meat and the season's fresh corn
Sides for Two To Go
Kid's Menu
Dessert to Go
