Queen's English
4.8 x (14) • Cantonese • Chinese • Asian • Alcohol • Info
3410 11th Street Northwest, Ground
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Sunday - Monday
Tuesday - Thursday
5:15 PM - 8:30 PM • Takeaway Dinner
5:20 PM - 8:30 PM • Bottle Shop
5:15 PM - 8:30 PM • Gifts for any Season
Friday - Saturday
5:15 PM - 8:45 PM • Takeaway Dinner
5:20 PM - 8:45 PM • Bottle Shop
5:15 PM - 8:45 PM • Gifts for any Season
Dinner
- Los Sui Egg$20.00soft cooked egg, salmon roe, tofu crème fraîche, crispy shallot (gluten free)
- Curry Shrimp Croquettes$16.00burnt pineapple sauce (pescatarian)
- Numbing Beets$17.00puffed black rice, grapefruit, toum (gluten free) (vegan)
- Truffle Dumpling$24.00edamame, shallot, corn espuma (vegetarian)
- Chili Crunch Squash$18.00delicata, pumpkin seed-chili crunch, candied walnut, fennel (vegan) (gluten free)
- Scallion Pancake$15.00sweet soy + sesame (vegetarian)
- Temple Street Octopus$31.00peanut, celery, castelvetrano olive, ink aioli(PEANUT ALLERGY!) (pescatarian) gluten free) (3.5 oz)
- Charred Broccolini$22.00chinese sausage, nduja, raisin, sesame sauce (dairy free)
- Chili Braised Beef Tongue$25.00crispy potato, pecorino
- Daikon Fritters$19.00baby shrimp, shiitake mushrooms, pork sung
- Vegetarian Drunken Noodle$22.00hot chili, cour cabbage, corn, tofu, scallion, sesame seeds (vegetarian) (spicy)
- Drunken Duck Noodle$28.00hot chili, sour cabbage, corn, tofu, scallion, sesame seeds (spicy)
- Bobo Chicken$42.00baby kale, sesame, tamari brown butter, ginger-scallion (gluten free)
- Chili Sauce: Chef Cheung's Chili (2oz)$12.00
- 12 oz Red Ginger Saffron Candle$30.0012 oz red ginger saffron soy wax candle, poured here at QE!
- Side Sweet Tamari$3.00
- Side Ginger Scallion Sauce$3.00
- Jasmine Rice$3.00