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Sunday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Weekends
Monday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Monday
Tuesday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Tuesday
Wednesday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Wednesday
Thursday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Thursday
Friday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Friday
Saturday
11:00 AM - 7:00 PM • Menu
9:00 AM - 8:00 PM • Weekends
Mains
- Revuelta (Mixed)$4.00 • 100% (5)Cheese, beans, and pork.
- Jalapeno and Queso$3.25 • 100% (4)Jalapeno and cheese.
- Chicharron and Queso$4.00Pork and cheese.
- Frijoles and Queso$4.00Beans and cheese.
- Espinaca and Queso$3.25Spinach and cheese.
- Solo Chicharron$4.00Pork only.
- Queso$3.25Cheese.
- Loroco and Queso$3.25Edible fower and cheese.
- Loroco, Queso and Frijoles$3.25Edible fower, cheese and beans.
- Ayote and Queso$3.25Zucchini and cheese.
- Zanahoria and Queso$3.25Carrot and cheese.
- Pollo and Queso$3.25 • 100% (3)Chicken and cheese.
- Piña and Queso$3.25Pineapple and cheese.
- Camaron and Queso$5.00Shrimp and cheese.
- Pescado$5.00Fish, tomato, onions, and bell paper.
- Loca$5.00Pork, beans, cheese,loroco, zucchini, and chicken.
Traditionals
- El Amante (Lover Plate)$15.00El Amante (Lover Plate) A plate with five of the most loved pupusas: loroco and queso, revuelta, ayote, and queso, pollo, and queso, frijoles, and queso.
- Salvadoran Enchiladas (Two Pieces)$8.95A cruchy tortilla topped with beans, potato, carrots, chayote, chicken, pickled cabbage, boiled egg, and feta cheese.
- Savory Empanadas$7.25Filled with marinated chicken, potatoes, carrots, and chayote.
- Fried Yuca$7.25Fried yuca served with pork. Pickled cabbage, tomato, watercress, radish, cucumber, and along with fresh tomato sauce.
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