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Punta Cana Dominican Grill
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Sunday - Monday
Tuesday - Thursday
10:00 AM - 9:00 PM • Menu
Friday - Saturday
10:00 AM - 9:00 PM • Menu
10:00 AM - 9:30 PM • Menu
Starters
- Bola De Papa$5.00 • 100% (5)Fried potato ball filled with ground beef.
- Alcapurria$5.00 • 100% (6)Fritter made of green bananas and yautia filled with ground beef.
- Pastelitos Plater$15.00Beef, chicken and cheese paste lists five pieces.
- Mozzerella Sticks$10.00Fried cheese sticks.
- Domi Picadera$35.00And up IED beef, pork, salami, chicken, cheese, fries, and plantains.
- Patacon Slider$17.00Fried plantain sandwich topped with cheese, lettuce, tomato, onion, and mayo KET.
- Mofonguitos$20.00Fried plantain filled with shrimp.
- Yuca Fries$5.00 • 77% (9)Fried cassava.
- Chicken Wings (6 pcs)$15.00Served with fries.
Main Course
- Three Stroke (Tres Golpe)$16.00 • 100% (3)
- Pork Rinds (Chicharron De Cerdo)$18.00 • 100% (5)Fried pork belly with rice, beans and salad or one pound.
- Mofongo De Pernil$22.00Green plantain with garlic and pork side of pulled pork.
- Red Snapper$30.00Fried red snapper with rice, beans and salad.
- Churrasko at A La Par (Churrasko A La Parilla)$25.00 • 66% (3)Steak on the grill with rice, beans and salad.
- Shrimp Mofongo (Mofongo De Camarones)$25.00 • 100% (3)Green plantain mashed with garlic and crushed pork with a side of shrimp.
- Carne Frita$18.00 • 66% (3)Fried steak with rice, beans, and Salvador.
- Mofongo De Chicharron$22.00 • 80% (5)Green plantain mashed with garlic and pork side of pork belly.
- Sea and Land (Mar Y Tierra)$38.00Churassco, shrimp with rice beans and salad.
- Stewed Cod (Bacalao Guisado)$18.00Braised codfish with rice, beans and salad.
Pastelitos
Soups
Combo Dinners and Take Out
Sides
Rice
Beans
Meats
Salads
Sandwiches
Sweets
Drinks