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Sunday
10:00 AM - 6:00 PM • LUNCH - CAFÉ (3rd Party)
8:00 AM - 6:00 PM • Menu
Monday - Saturday
10:00 AM - 6:00 PM • LUNCH - CAFÉ (3rd Party)
7:00 AM - 6:00 PM • Menu
VIENNOISERIE
- Croissant$4.50Wrapped in a buttery glaze, our croissants are delicately made every day and have a light feature to them.Popular
- Pain au Chocolat$5.00Wrapped between layers of dark chocolate, the Pain Aux Chocolate is perfectly paired with a morning coffee. A light outer texture with rich chocolate within.
- Chocolate-Almond Croissant$6.50Flaky pastry featuring a rich chocolate filling interspersed with almond paste, topped with slivers of almonds and a light dusting of powdered sugar, blending indulgent chocolatey sweetness with nutty crunch.
- Cinnamon Twist$5.00Sweet, flaky pastry made from braided dough, generously filled with a cinnamon-sugar mixture and topped with a light glaze.
- Apricot Danish$5.00Flaky pastry filled with sweet, tangy apricot preserves, topped with a light glaze or icing for added sweetness.
- Raspberry Cruffin$5.00Delightful hybrid pastry that combines the flaky, buttery layers of a croissant with the soft, muffin-like texture, filled with sweet raspberry jam.
- Cookie$4.00Classic baked treat characterized by its soft, chewy texture and studded with rich, melty chocolate chips, creating a perfect balance of sweetness and indulgence.