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Every Day
12:00 AM - 1:30 AM • Menu
11:00 AM - 11:59 PM • Menu
Small Plates
- Short Rib Tacos$18.00Pickled carrots, cabbage, scallions, Asian pear, toasted sesame seeds, and gochujang mayo.
- Fish Tacos$19.00Beer battered cod, avocado mayo, corn bean sprout, and red cabbage slaw, parsley, scallion, and house-made hot sauce.
- Honey Chipotle Chicken Wings$15.00Yogurt herb dip.
- Mini Meatballs$14.00Beef, pork, and pomodoro sauce.
- Pork Belly and Watermelon Salad$18.00Cucumber, red onion, mint, ginger scallion vinaigrette, arugula, feta, toasted pistachio.
Snacks
- Mixed Olives$4.00Kalamata and castelvetrano.
- Frickles$9.00Fried pickles, and yogurt dill dip.
- Polenta Fries$8.00Parmigiana, marscapone, and fresh pomodoro sauce.
- Arancini Rice Balls$12.00Porcini mushrooms and fontina Val d'Aosta.
- Fried Mozzarella$10.00Fresh Pomodoro sauce.
- Dates$12.00Bleu cheese stuffed Medjool dates, wrapped in bacon and balsamic pomegranate reduction.
Fish
- Grilled Octopus$25.00Roasted fingerling potato, chorizo, spinach, and romesco sauce.
- Garlic Shrimp$17.00Garlic, chili flakes, and lime.
- Pan-Seared Wild Salmon$28.00Fingerling potatoes, minted sweet pea puree, mushrooms, asparagus in a light shallot butter sauce.
- Pan Seared Sea Scallops$29.00Cauliflower puree, shiitake mushroom, asparagus, bacon, white wine butter sauce.
Sides
Beverages
