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Sunday
Monday - Saturday
6:00 AM - 11:00 PM
Mains
- Heirloom Tomato Salad$10.00Heirloom tomatoes, chimichurri, garlic croutons, mozzarella cheese, micro basil, and lime vinaigrette.
- Pretzel and Beer Cheese$5.00Served with mustard mayo.
- Steak Sandwich$17.00Teres mayer steak, garlic, and cheese spread French roll, onion, jalapeño and mushroom mix, baby arugula, and chipotle mayo, with a side of fries.
- Garlic Fries$5.00
- Cup of Soup & Half BLT$10.00
- Bacon Mac and Cheese$12.00Béchamel, chopped parsley, grilled cheese bread.
- Chicken Strips$12.00A basket of chicken strips and fries served with ranch dressing and house BBQ bourbon sauce.
- Farmhouse Cheddar Biscuits$10.00Smoked butter, bacon jam.
- Duck Tots$12.00With harissa mayo.
- N.Y. Corn In A Cup$5.00Corn from the cob, garlic mayo, sour cream, fresh cilantro, lime juice, cotija cheese, and cayenne pepper. Served with tortilla chips.
- Fried Green Tomatoes$10.00Tarragon remoulade, cherry tomatoes, micro basil.
- Mac & Cheese Croquettes$10.00With creole dipping sauce.
- House Made Pork Rinds$10.00With chili-lime sauce and contains shellfish.
- Chicken Wings$12.00Your choice of one marinade - mango habanero, shady lady spicy, thai sauce, or lemon pepper. Served with celery sticks, ranch and fries.
- Birria Quesadilla$13.00Cross rib and Mexican spices with consume, cilantro, and onions.
- Charcuterie Board$29.00A selection of meats, cheeses, baguette, and house-made pork rinds.
- Bone Marrow$12.00Roasted bone marrow with grilled baguette.
- Caesar Salad$12.00Charred romaine lettuce, grana padano, bread crumbs, caesar dressing, and white anchovies.
- Bistro Steak Salad$17.00Baby spinach and arugula, chèvre goat cheese, tomato, red onion, croutons, strawberries, strawberry balsamic vinaigrette.
- Tomato Soup$12.00With a side of grilled cheese
