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Sunday
Monday
5:00 AM - 5:01 AM
Tuesday - Saturday
Mains
- Carnitas Burrito$12.00Maitake mushrooms, avocado, black beans, cashew nacho cheese, brown rice, and tortilla.
- Corn Chowder$6.00
- Mushroom Cashew Lettuce Wraps$10.00Clean eating magazine.
- Dill Almond Spread$8.00Clean eating magazine.
- Nachos (Carnitas)$14.00
- Veggie Pot Pie$14.00Phyllo dough, spring veggies, potatoes, and herbs (contains almond and soy).
- Carnitas Bowl$11.00Maitake mushrooms, avocado, black beans, cashew nacho cheese, brown rice, and tortilla.
- Carnitas Salad$11.00Maitake mushrooms, avocado, black beans, cashew nacho cheese, brown rice, and tortilla.
Salad
- BBQ Chopped Chicken Salad (CPK)$10.00Mixed greens, BBQ tofu, avocado, corn, tomato, black beans, ranch dressing, and tortilla chips.
- Spinach Cobb Salad$10.00Coconut bacon, avocado, roasted chickpeas, corn, tomatoes, radish, red onions, Ranch dressing.
- Potato Caesar Salad$9.00Clean eating magazine. Romaine and kale mix, red potatoes, and cashew Caesar dressing.
Tonics
Smoothies