Pizza House Express

11 am - 3 pm. Monday to Friday. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All served with garlic bread & salad. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All served with French fries, coleslaw, & garlic bread. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All platters comes with combo vegetables, rice, homemade sauce, & salad. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All served with lettuce, tomatoes, cucumbers, onions, green peppers, hard boiled egg, black olives, and garlic bread. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

Served with honey mustard & BBQ sauce. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

Served with honey mustard & BBQ sauce. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

Our dough and sauce is made fresh daily. All pizzas are made with red sauce or white garlic sauce. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

Place order by number. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All hoagies come with lettuce, tomatoes, onions, oregano, salt & peppers. All hoagies are available as grinders. All wraps are served on choice of tomato, spinach or flour and comes with lettuce, tomatoes, & cheese. Served with French fries. Make it a wrap for an additional price. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

8 oz 100% sirloin steak. Served on a long roll or make it a wrap for an additional price. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

8 oz 100% beef. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All clubs are served with French fries & coleslaw on white, rye or wheat bread. Please specify mayonnaise or dry. All sandwiches are served on white, rye or kaiser roll with lettuce & tomatoes. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

All gyros are served with lettuce, tomatoes, onions, & white sauce on pita bread. All quesadillas are served with French fries, salsa, & sour cream. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.