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Sunday - Monday
Tuesday - Saturday
11:00 AM - 7:00 PM
Featured items
Entrée
- Pork Sisig$18.50 • 94% (116)Grilled pork belly, diced, and marinated in a citrus soy sauce. Stir-fried with red onions and topped with bird’s eye chilies. Pinoy boi’s most popular dish. Add a fried egg for 1 dollar. Come with a side of rice and 2 lumpia.
- Inihaw na Baboy$18.00 • 92% (40)"Grilled Pork" Tender pork belly marinated in lemon, soy and vinegar. Cut into pieces and served with a spicy vinegar dipping sauce, atchara and rice
- Bistek$17.50 • 100% (20)“Beef steak” is made of thinly sliced sirloin, braised in a mixture of citrus, soy sauce, onions and garlic. Come over rice and 2 lumpia.
- BBQ Chicken Bowl$17.00 • 96% (29)Chicken chunks marinated in a special soy and banana sauce. Coated with Filipino-style barbecue sauce. Come over rice and 2 lumpia.
- BBQ Pork Skewers$15.00 • 88% (9)Tender pieces of pork marinated in soy, vinegar, banana sauce, sprite and garlic.
Meals come with 3 skewers, 2 lumpia and rice.
Sides
- Pancit Bihon (small)$8.00 • 100% (20)Rice noodles stir fried with carrots, cabbage, green beans and scallions in a soy sauce blend and citrus.
- Pancit Bihon$13.00 • 85% (28)Rice noodles stir fried with carrots, cabbage, green beans and scallions in a soy sauce blend and citrus.
- Fried Rice$11.00 • 100% (7)Jasmine rice sautéed with vegetables and eggs in a special soy blend. Protein add-ons available.
Dessert
- Cassava cake$8.00Cassava cake topped with coconut custard.
- Burnt Basque Ube Cheesecake$9.00 • 100% (37)A Spanish twist with a burnt and caramelized clover. Made with real purple yams.
- Turon$6.00 • 100% (19)A fried egg roll filled with saba bananas and jackfruit, topped with honey, and crushed peanuts.
- Ube Ice Cream (half pint)$5.00 • 100% (3)
