Pho Thaison (Kyle)

Starters & appetizers

Vietnamese style submarine sandwiches. Crispy toasted french brea, spicy mayo spread, fresh cucumber, cilantro, jalapeno and pickled daikon & carrot.

Tradtitional Vietnamese noodle soups. Served with beef, chicken or vegan broth. Comes with a side of bean sprout, cilantro, basil, jalapeno & lime.

Traditional dishes served with steamed rice, vermicelli noodles or a salad.

- Vietnamese marinated & char-grilled meats.
- Flavorful stir-fry with lemongrass, red chili pepper, white onion & garlic

Saigon yellow curry withpotatoes, carrots, white onion, spring onion, red chili pepper & coconut milk. Served with rice or noodles.

White onion & spring onion stir fried in a crushed chili pepper garlic soy sauce & broccoli. Served with rice or noodles

Stir fry with white onion, broccoli, snow peas, bok choy, carrots & mushrooms in a house brown sauce. Served with rice or vermicelli.

Stir fry with white onion, broccoli, snow peas, bok choy, carrots & mushroom. With soft or crispy noodles.

Flat wide rice noodles wok-tossed with bean sprouts, egg, roasted peanuts in out house pad thai sauce.

Jasmine rice wok-tossed with egg, green onion, white onions, peas, carrots, bean sprouts, & soy sauce.

All sushi rolls are made fresh to order! * denotes raw fish

Cone-shaped hand rolls. *denotes raw fish