Phở Bắc Restaurant
4.7 x (800+) • Vietnamese • Noodles • Sandwich • Group Friendly • $ • Info
4897 Buford Highway Northeast
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Sunday - Thursday
10:00 AM - 7:30 PM
Friday
1:00 PM - 7:30 PM
Saturday
10:00 AM - 7:30 PM
Featured items
Vietnamese Noodle Soup
- Tái, Nạm, Gầu, Gân & Sách (Phở Đặc Biệt - Special Combination)$19.50 • 94% (77)Rare steak, flank, fat brisket, tendon, and tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Phở Gà$19.50 • 97% (67)White, dark, or mixed chicken.
- Tái$19.50 • 94% (37)Rare steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Phở Tôm$19.50 • 96% (25)Shrimp noodle soup.
- Phở Chay$19.50 • 100% (9)Vegan noodle soup (tofu, broccoli, cauliflower, and carrots).
- Phở Đậu Hũ$19.50 • 100% (8)Tofu noodle soup (non-vegetarian).
- Bò Viên$19.50 • 100% (14)Beef meatball.
- Phở Đô Biển$19.50 • 94% (18)Seafood noodle soup (shrimp, squid, and fish cake).
- Tái & Chín$19.50 • 100% (39)Rare steak and well-done brisket. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Chín & Nạm$19.50Well-done brisket and flank.Popular
- Tái & Gầu$19.50 • 100% (7)Rare steak and fat brisket. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Chín, Nạm, Gầu, Gân & Sách$19.50 • 100% (14)Well-done brisket, flank, fat brisket, tendon, and tripe.
- Tái, Nạm & Gân$19.50 • 100% (4)Rare steak, flank, and tendon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Tái & Nam$19.50Rare steak and flank. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Nạm Về Dòn$19.50Skirt flank (fatty).
- Tái & Gân$19.50Rare steak and tendon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Tái & Sách$19.50Rare steak and tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Tái, Nạm & Sách$19.50Rare steak, flank, and tripe.
- Tái, Nạm, Gân & Sách$19.50Rare steak, flank, tendon, and tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Tái, Chín, Gầu, Gân & Sách$19.50Rare steak, well-done brisket, fat brisket, tendon, and tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Rice Dish (Com)
French Sandwich (Bánh Mì)
Vietnamese Fried Egg Rolls (Chả Gio)
Vermicelli (Bún)
Fine Rice Vermicelli (Bánh Hỏi)
Beverage (Giải Khát)
Pudding (Chè)
Our Special Iced/smoothies
